JIFFY COBBLER
Super fast and super forgiving recipe.
Provided by Charlotte Chaffin
Categories Fruit Desserts
Time 40m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Melt butter in 9x5x3 glass loaf dish(or small square baking dish).
- 3. In a bowl combine Flour, sugar,baking powder, milk and vanilla.Pour this mixture over the melted butter.
- 4. Arrange the can of fruit and it's syrup over batter.
- 5. Bake until batter is brown (30 min).Batter will rise to the top making a cobbler.
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Juliana Amamu
[email protected]This is the best cobbler recipe I've ever tried. It's so easy to make and it always turns out perfect.
Moe Alasiry
[email protected]I'm so glad I found this recipe. This cobbler is now my go-to dessert for potlucks and family gatherings.
Uzaif Umair
[email protected]This cobbler is the perfect way to use up fresh fruit. It's a delicious and easy dessert that the whole family will love.
Christopher Herman
[email protected]I made this cobbler for a party and it was a huge hit. Everyone raved about how delicious it was.
Naomi Willkenson
[email protected]This cobbler is the perfect dessert for a summer picnic. It's light and refreshing, and the fruit filling is bursting with flavor.
Bhagrati Pandeya
[email protected]I'm not a big baker, but this cobbler was so easy to make. It turned out delicious and my family loved it.
Shehreen Ghaznavi
[email protected]This cobbler is so easy to make and it tastes amazing. I love that I can use fresh or frozen fruit.
Hani Thapa
[email protected]I've been making this cobbler for years and it's always a favorite. It's the perfect comfort food.
Zach Fandom
[email protected]I made this cobbler for a potluck and it was a huge success. Everyone loved it!
udoh kabash
[email protected]This cobbler is always a hit with my family. They love the sweet and juicy filling and the flaky crust.
Mohsin Raj
[email protected]I love how easy this cobbler is to make. I always have the ingredients on hand, so it's a great last-minute dessert.
makombe jacob21
[email protected]This was my first time making a cobbler and it turned out great! The instructions were easy to follow and the cobbler was cooked perfectly.
Melesia Monroe
[email protected]I've made this cobbler several times now and it's always a crowd-pleaser. It's the perfect dessert for a potluck or family gathering.
Anna Jensen
[email protected]This cobbler was a hit! It was so easy to make and turned out delicious. The crust was golden brown and flaky, and the filling was sweet and juicy. I will definitely be making this again.