JIFANDREG; CHOCOLATE HAZELNUT TRUFFLES
Steps:
- HEAT sweetened condensed milk, chocolate hazelnut spread and white baking chocolate in medium saucepan over low heat, stirring occasionally, until smooth. Remove from heat.
- POUR into medium bowl. Cover and chill 2 to 3 hours or until firm.
- SHAPE into 36 1-inch balls. Combine cinnamon sugar and chili powder in small bowl. Roll 1 dozen truffles in cinnamon mixture. Roll 1 dozen in toasted coconut. Roll remaining 1 dozen in chopped hazelnuts. Chill 1 hour or until firm.
- To toast coconut: Spread on a microwave-safe pan. Microwave on HIGH 1 to 2 minutes, tossing the coconut with a fork after each 30 second interval. Remove from pan immediately to avoid over-browning.
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farah zide
[email protected]I'm not sure what I did wrong, but my truffles didn't turn out as well as I hoped. They were a bit too crumbly and didn't hold their shape very well.
Ron Sorace
[email protected]These truffles are the perfect size for a quick snack or dessert. They're also very easy to eat, which is dangerous because I could easily eat a whole batch in one sitting!
Royalagent Sourov
[email protected]I love the way these truffles look. They're so elegant and perfect for a special occasion.
John Kwami
[email protected]These truffles were a bit too soft for my taste. I think I would prefer them if they were a little firmer.
dorji Wangdi
[email protected]I'm not a fan of chocolate truffles, but these are an exception. They're so delicious and addictive!
Lisa Floyd
[email protected]These truffles are so rich and decadent, but they're also surprisingly light and airy. They're the perfect balance of sweetness and bitterness.
Tanya weilbach
[email protected]I made these truffles for my husband's birthday, and he loved them! He said they were the best truffles he's ever had.
Sheharyar Mehar
[email protected]These truffles are a bit pricey to make, but they're worth it for a special occasion.
Md Faisal
[email protected]I'm so glad I found this recipe. These truffles are amazing!
Haji Abdul malek
[email protected]These truffles are the perfect make-ahead dessert. You can make them a few days in advance and store them in the refrigerator.
Afzal Malik
[email protected]I love how customizable these truffles are. You can add different nuts, fruits, or spices to create your own unique flavor combinations.
George Fuentes
[email protected]These truffles are so easy to make, and they look so elegant. I'm definitely going to make them again for my next party.
Muna Bhai
[email protected]I had some trouble getting the truffles to set properly. I think I may have used too much cream.
Roon
[email protected]These truffles were a bit too sweet for my taste, but they were still very good. I would recommend using dark chocolate instead of milk chocolate if you prefer a less sweet truffle.
Stantherm Lawrence
[email protected]I'm not a big fan of chocolate, but these truffles have changed my mind. They're so light and airy, and the hazelnut flavor is amazing.
Lita Stafford
[email protected]These truffles are the perfect sweet treat to satisfy your chocolate craving. They're also a great gift for friends and family.
T_A_H_I_C TV
[email protected]I love how rich and decadent these truffles are. The chocolate and hazelnut flavors complement each other perfectly.
imhashmi01 tiktokar
[email protected]These truffles were a hit at my holiday party! They're so easy to make and taste delicious.