JICAMA, ZUCCHINI AND RED PEPPER SALAD
Toss a fresh and colorful salad in minutes!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 20m
Yield 4
Number Of Ingredients 11
Steps:
- In small jar with tight-fitting lid, shake dressing ingredients.
- In large bowl, mix zucchini, bell pepper and jicama. Pour dressing over mixture; stir gently.
- Arrange lettuce on 4 individual salad plates or large serving platter. Spoon salad mixture over lettuce.
Nutrition Facts : Calories 140, Carbohydrate 9 g, Cholesterol 0 mg, Fat 2, Fiber 3 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 160 mg, Sugar 3 g, TransFat 0 g
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Sohailkhan Afridi
[email protected]I would definitely recommend this salad to anyone looking for a healthy and flavorful side dish.
Elungat Innocent
[email protected]This salad is a great healthy option for a light lunch or dinner. It's packed with veggies and the dressing is light and refreshing.
Kalam molla
[email protected]Overall, I thought this salad was just okay. It wasn't bad, but it wasn't anything special either.
Laddu Hossain
[email protected]I found this salad to be a bit bland. I think it needed more seasoning.
Reyasat Anxari
[email protected]This salad was a bit too tangy for my taste. I think I would have preferred a sweeter dressing.
Mir Bhutto
[email protected]I'm not a huge fan of jicama, but I really enjoyed this salad. The dressing was delicious and the veggies were crisp and flavorful.
larry walker
[email protected]This salad is a great way to use up leftover veggies. I had some jicama and zucchini that I needed to use up, and this salad was the perfect solution. It was quick and easy to make, and it tasted great.
Mohammad Jihad
[email protected]Loved this salad! It was so easy to make and the flavors were amazing. I especially liked the addition of the cilantro and lime juice. Definitely a keeper!
Kimora Soriano
[email protected]Easy and delicious! I made this salad for a light lunch and it was perfect. The dressing was tangy and flavorful, and the veggies were crisp and refreshing.
Imaran Hussain
[email protected]This salad was a hit at my last potluck! The combination of jicama, zucchini, and red pepper was refreshing and flavorful. I also loved the crunchy texture of the peanuts. Will definitely be making this again.