JERK PORK

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Categories     Pork     Marinate     Cocktail Party     New Year's Eve     Spice     Hot Pepper     Winter     Grill/Barbecue     Gourmet

Yield Makes enough to top about 60 hors d'oeuvres

Number Of Ingredients 17

For marinade:
1/2 cup chopped scallion
4 serrano or jalapeño chiles, chopped with seeds, or 1/2 Scotch bonnet chile, chopped without seeds
1 tablespoon soy sauce
1 tablespoon fresh lime juice
2 teaspoons ground allspice
1 garlic clove, chopped
1 teaspoon coarse salt
1/2 teaspoon sugar
1/2 teaspoon freshly ground black pepper
1/2 teaspoon dried thyme
1/4 teaspoon cinnamon
1/4 teaspoon ground ginger
1/8 teaspoon freshly grated nutmeg
1 lb boneless pork loin, cut crosswise into 1-inch-thick slices
2 teaspoons vegetable oil plus extra for brushing
1 tablespoon chopped scallion (optional)

Steps:

  • Make marinade:
  • Pur&ée marinade ingredients in a small food processor or a blender and transfer to a sealable plastic bag.
  • Marinate pork, then grill:
  • Put pork in bag, turning to coat, and seal bag. Marinate pork, chilled, turning occasionally, 8 hours. Brush a well-seasoned cast-iron ridged grill pan lightly with some oil and heat over moderately high heat until hot but not smoking. Grill pork, seasoned with salt, in batches over moderate heat, turning occasionally, until cooked through, about 9 minutes on each side. (Discard any remaining marinade in bag.) Transfer pork to a plate to cool slightly. With your fingers, shred warm pork into a bowl and toss with oil, scallion, and salt to taste. Keep warm, covered.

Sk Morsalin
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Thanks for sharing this recipe. I'm always looking for new and exciting ways to cook pork.


Osum Khan
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I can't wait to try this recipe. It looks so delicious!


Naatkhawan Zahidaparveen
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This recipe is a keeper. I'll definitely be making it again and again.


Bilal Hussain
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I've been looking for a good jerk pork recipe for a while now and I'm so glad I found this one. It's perfect!


Md. Taiful Islam riyaz
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I'm not a huge fan of pork, but this recipe changed my mind. The jerk marinade made the pork so tender and delicious.


Mustafe Rashiid
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This pork is so flavorful and juicy. I could eat it every day.


Nega Getahun
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I love that this recipe uses everyday ingredients that I can easily find at the grocery store.


Bilal Kv
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This recipe is a great way to impress your friends and family. It's sure to be a hit at any party or gathering.


SAMEER MAHMOOD
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I've never made jerk pork before, but this recipe was easy to follow and the results were delicious.


Brazil Server
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I'm not a big fan of spicy food, but this recipe was still really good. The flavors were amazing.


Ranjith Bandara
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This is the best jerk pork recipe I've ever tried. I'll definitely be making it again.


Faizan Afridhi
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I made this recipe for my family last night and they loved it! Even my picky kids ate it up.


Javier Chavarria
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This recipe is a little time-consuming, but it's definitely worth it. The end result is a delicious and impressive dish.


McKenzie Gutierrez
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The only thing I would change about this recipe is to add a little more heat. I like my jerk pork to be really spicy.


Rajar Pori Rajar Pori
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This pork is so tender, it literally melts in your mouth.


wspador
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I love the combination of spices in this recipe. It's the perfect balance of sweet, spicy, and savory.


Mohammad Ali Bhatti
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I've tried many jerk pork recipes, but this one is by far the best. The marinade is perfect, and the pork comes out so juicy and flavorful.


Hasnain Man
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This jerk pork recipe was a hit at my last party! The flavors were so bold and delicious, and the pork was incredibly tender.


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