JERK CHICKEN NACHOS
I got this recipe from a Pampered Chef catalog, and have altered it slightly, since I never bought the Pampered Chef Jerk spices or stoneware. I've made these a few times since, and they are fabulous! I crave them all the time! The cilantro is such a crazy blast of fresh... and the jerk-spiced sour cream is a great addition! Try these! ********I buy a jar of a Jamaican Jerk spice paste from the grocery store. I use WAY more cilantro.. like 1/4 CUP ! You can use a red or yellow, or whatever colour pepper you want. I use 2 cans of cooked chicken, I think this is MUCH easier, and you'd never know. I've used a couple different kinds of cheese. Usually I just buy a bag of whatever is on sale: 3 cheese blends, all cheddar, marble.. whatever you want. I use more like 1/2 cup of sour cream and 1 tbsp of jerk spice, and pipe it all over the nachos at the end. Enjoy! *********
Provided by CookinMandi
Categories < 30 Mins
Time 20m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 425°F (220°C). Arrange tortilla chips in a slightly overlapping layer on a cookie sheet.
- In a bowl, combine chicken, cheese and 1 tbsp (15 mL) of the jerk spice; mix gently.
- Sprinkle chicken mixture evenly over tortilla chips.
- Bake 5-7 minutes or until cheese is melted; remove.
- Meanwhile, dice bell pepper. Cut lime in half crosswise.
- Squeeze the juice from 1 half of lime into a small bowl -- add remaining jerk rub and bell pepper and mix well.
- Snip cilantro using Kitchen Shears. Slice remaining lime half into garish slices.
- Spoon bell pepper mixture over nachos; sprinkle evenly with cilantro.
- If desired, combine sour cream and additional jerk rub in resealable plastic bag; trim corner to allow sour cream to flow through. Pipe sour cream mixture over nachos.
- Garnish with lime slices.
Nutrition Facts : Calories 148.9, Fat 9.6, SaturatedFat 5.2, Cholesterol 48.1, Sodium 146.1, Carbohydrate 1.6, Fiber 0.4, Sugar 0.6, Protein 13.7
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Jaydin Griffin
[email protected]These nachos were amazing! The jerk chicken was perfectly seasoned and the toppings were all so fresh and flavorful. I will definitely be making these again.
TellTim ILoveHim
[email protected]I tried this recipe and it was a bit too spicy for my taste. I think I'll try it again with less jerk seasoning next time.
Raj Gautam
[email protected]These nachos were really good! The jerk chicken was flavorful and the toppings were all perfect. I would definitely make these again.
PASHUPATI DOTEL
[email protected]I'm not a big fan of jerk chicken, but I loved these nachos. The chicken was tender and flavorful, and the toppings were all so fresh and delicious. I would definitely recommend this recipe.
Charity Salama
[email protected]These nachos were delicious! The jerk chicken was perfectly seasoned and the toppings were all so fresh and flavorful. I will definitely be making these again.
Sydney Sugarhead
[email protected]I made these nachos for a party and they were a huge hit! Everyone loved the unique flavor of the jerk chicken and the combination of toppings. I'll definitely be making these again.
Fireselam Negash
[email protected]These nachos were okay. The jerk chicken was a bit dry and the toppings were a bit bland. I think I'll try a different recipe next time.
Glenn Perricone
[email protected]I'm not usually a fan of nachos, but these were really good. The jerk chicken was flavorful and the toppings were all fresh and tasty. I would definitely recommend this recipe.
SAMY TV
[email protected]These nachos were so easy to make and they were a huge hit with my family. The jerk chicken was delicious and the toppings were all perfect.
Adufe Adesegun prince
[email protected]I tried this recipe and it was a bit too spicy for my taste. I think I'll try it again with less jerk seasoning next time.
Fardin Rahi
[email protected]These nachos were amazing! The jerk chicken was perfectly seasoned and the toppings were all so fresh and flavorful. I will definitely be making these again.
Tanhaa Waqar Ali S Khaskheli
[email protected]This recipe is a great way to use up leftover jerk chicken. The nachos were easy to make and very tasty. I would recommend using a good quality cheese and fresh toppings.
Govind Sharma
[email protected]Best nachos I've had in a while. The jerk chicken was flavorful and tender, and the toppings were all fresh and delicious. Will definitely be making these again.
Wim
[email protected]These jerk chicken nachos were a hit at my last party! Everyone loved the unique flavor of the jerk chicken and the combination of toppings was perfect. I'll definitely be making these again.