JEREZ'S CARAMEL COOKIES
A very sweet cookie with a Latin American flavor of rum and milk caramel. The special texture of these cookies will certainly please your taste bus. The milk caramel jam is a Hispanic sweet that we call dulce de leche.
Provided by Ruben Jerez
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Rum
Time 1h50m
Yield 45
Number Of Ingredients 6
Steps:
- Sift flour and confectioners' sugar together in a large bowl.
- Mix butter and milk caramel jam together in a separate bowl using a fork. Beat until smooth with an electric mixer. Beat in egg yolks and rum. Mix in sifted mixture gradually until well blended. Refrigerate dough, about 1 hour.
- Preheat oven to 350 degrees F (175 degrees C). Grease 2 baking sheets.
- Roll out dough to 1/4-inch thickness on a lightly floured surface. Cut into shapes using cookie cutters. Arrange cookies on the prepared baking sheets.
- Bake in the preheated oven until firm to the touch, about 15 minutes. Cool on the baking sheets for 5 minutes. Remove to wire racks to cool completely.
Nutrition Facts : Calories 89.7 calories, Carbohydrate 10.3 g, Cholesterol 20.6 mg, Fat 4.6 g, Fiber 0.2 g, Protein 1.3 g, SaturatedFat 2.7 g, Sodium 40.3 mg, Sugar 3.1 g
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red flames
[email protected]These cookies are amazing!
Bibek Lama
[email protected]I'm so glad I found this recipe. These cookies are now my go-to dessert.
Saba Shariff
[email protected]These cookies are so delicious, I can't stop eating them.
Patrick Dzakah
[email protected]I've made these cookies several times now, and they always turn out perfect.
Habib Mollah
[email protected]These cookies are a great way to use up leftover egg whites.
Jóhn Têzz
[email protected]These cookies are so easy to make. I'm not a very experienced baker, but I had no trouble making them.
wanda Sebastian
[email protected]I love the flavor of these cookies. The caramel is so rich and flavorful.
Anneke van zyl
[email protected]These cookies are amazing! They're the perfect balance of sweet and salty.
eniola olayemi
[email protected]I'm so glad I found this recipe. These cookies are now my go-to dessert.
Md Anzire
[email protected]These cookies are so delicious, I can't stop eating them.
Mummhad Imran
[email protected]I've made these cookies several times now, and they always turn out perfect. They're a keeper!
Mellzy mbangii
[email protected]These cookies are a great way to use up leftover egg whites. I always have a few egg whites left over after making other recipes, and these cookies are a perfect way to use them up.
bilal touqeer
[email protected]I love how easy these cookies are to make. I'm not a very experienced baker, but I had no trouble making them.
Haseeb Maher
[email protected]These cookies are perfect for any occasion. I've made them for parties, picnics, and even just to snack on at home.
sugaryskittless
[email protected]I'm not a huge fan of caramel, but these cookies are an exception. They're so delicious and addictive.
Cody Walton
[email protected]These cookies are so good! I've never had anything like them before.
Soukaina Soukaina
[email protected]I love the flavor of these cookies. The caramel is rich and decadent, and the nuts add a nice crunch. I'll definitely be making these again.
BEKAR VIDEO
[email protected]These cookies are amazing! They're so easy to make and they taste delicious. I've already made them twice and they're a hit with my family and friends.