JELLO CREAM CAKE
Make and share this Jello Cream Cake recipe from Food.com.
Provided by MasakoHI
Categories Gelatin
Time 2h30m
Yield 20 serving(s)
Number Of Ingredients 11
Steps:
- For crust, cream butter and brown sugar. Add the flour and chopped nuts. Press dough into buttered 9 X 13 inch pan and bake for 10 minutes in 375 degree oven or until top browns.
- For filling, dissolve box of lemon jello into the one cup of hot water and cool. Cream the sugar and the cream cheese. Whip the bottle of Avoset or whipping cream and fold into the cheese mixture. Then fold the cooled lemon jello to the cheese mixture. Pour on top of cooled crust and chill until firm.
- For the topping, dissolve the two boxes of jello until the three cups of hot water and cool. Then pour slowly on top of hardened cheese mixture and chill until firm.
- Cut into desired shapes and serve.
Nutrition Facts : Calories 302.8, Fat 17.5, SaturatedFat 9.2, Cholesterol 43.3, Sodium 187.3, Carbohydrate 33.9, Fiber 0.9, Sugar 24.1, Protein 4.3
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Monika Prema
[email protected]Everyone loved it!
Namwanje Faridah
[email protected]This cake was a hit at my party.
Ian Kgomo
[email protected]I'll definitely be making this again.
Zin Ko Ko
[email protected]This cake was amazing!
malak fahad
[email protected]The cake was a bit dry, but the frosting was delicious.
Uman Gee
[email protected]This cake was delicious!
Joshua oteh
[email protected]This cake was easy to make and it turned out great!
Drue Drymon
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Brandon Jennison
[email protected]This cake was delicious! The Jello and cream cheese frosting were the perfect combination. I will definitely be making this again.
Katumba Sowedi
[email protected]This cake was easy to make and it turned out great! The Jello and cream cheese frosting were the perfect combination. I will definitely be making this again.
Rasel Khondokar
[email protected]This cake was a little too sweet for my taste, but it was still good. The Jello and cream cheese frosting were delicious, but the cake itself was a bit dry.
EBENUWA SHADRACH
[email protected]This cake was amazing! It was so easy to make and it turned out so moist and fluffy. The Jello and cream cheese frosting were the perfect combination. I will definitely be making this again.
Abukwe Kwezi
[email protected]I made this cake for a party and it was a hit! Everyone loved it. It's so creamy and delicious, and the Jello adds a nice touch of sweetness. I'll definitely be making this again.
oi Hi
[email protected]This Jello cream cake was a huge success! It was surprisingly easy to make and turned out absolutely delicious. The combination of Jello and cake was perfect, and the cream cheese frosting was the perfect finishing touch. I'll definitely be making th