JEANNE'S GOULASH
This is a warm comfort food for cool weather. My mother fixed this for us when we were children. It was a favorite then and I still love to fix it.
Provided by Jeanne Benavidez
Categories Beef
Time 1h10m
Number Of Ingredients 11
Steps:
- 1. Brown the ground beef and ground pork over medium-high heat. Break up the meat while cooking. Spoon off any grease.
- 2. Add the onions and garlic to the pot and sauté until tender, about 5 minutes.
- 3. Add 3 cups water, along with the tomato sauce, diced tomatoes, Italian seasoning, seasoned salt, and pepper. Stir well. Cover and allow to simmer for 15 to 20 minutes.
- 4. Add the elbow macaroni, stir well, return the lid to the pot, and simmer for about 30 minutes.
- 5. Turn off the heat and allow the mixture to sit about 15 minutes more before serving.
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Abubakirsirdiq Ajala
[email protected]This goulash is a great recipe for a weeknight meal. It's easy to make and it's always a hit with my family.
Mubiru Sharif
[email protected]I love the addition of the paprika and caraway seeds in this goulash. They add a lot of flavor.
Zahida Safdar
[email protected]This goulash is a great way to use up leftover beef. It's also a very affordable meal to make.
cabdiqani aadan
[email protected]I've made this goulash several times now, and it always turns out perfectly. It's a great recipe to have on hand.
game yt
[email protected]This goulash is the perfect comfort food. It's hearty, flavorful, and filling.
Santo 21
[email protected]I love how this goulash is made with all natural ingredients. It's a healthy and delicious meal.
copyright free
[email protected]This goulash is so easy to make, and it's always a hit with my family and friends.
ariel cendejas
[email protected]I've tried many goulash recipes, but this one is by far the best. The flavors are incredible, and the beef is so tender.
noureddine TDH
[email protected]This goulash is a great way to use up leftover beef. It's also a very affordable meal to make.
Dez Dean
[email protected]I made this goulash for my family, and they all loved it. Even my picky kids ate it up.
Upul Sampath
[email protected]This goulash is so flavorful and comforting. It's the perfect meal for a cold winter day.
Stefan Bejic
[email protected]I love how this goulash is made with simple ingredients that I always have on hand. It's a great way to use up leftover beef.
Malikfreed Malikfreed
[email protected]I've made this goulash several times now, and it's always a hit. It's a great recipe for a weeknight meal, and it's also perfect for entertaining.
Watsonic000
[email protected]This goulash was easy to make and turned out delicious. I especially liked the addition of the paprika and caraway seeds.
Fawad M Shahi
[email protected]I'm not a huge fan of goulash, but this recipe changed my mind. The flavors were amazing, and the beef was cooked to perfection. I will definitely be making this again.
Jahedul Hasan
[email protected]I made this goulash for a party, and it was a huge success. Everyone loved it, and I received many compliments. Thank you for sharing this recipe!
Taurien Holden
[email protected]This is the best goulash I've ever had! The beef was so tender, and the sauce was incredibly flavorful. I highly recommend this recipe.
Dhakar king Md Rashed Khan
[email protected]I followed the recipe exactly, and the goulash turned out perfectly. It was so flavorful and comforting, perfect for a cold winter night.
Smarts
[email protected]This goulash was a hit with my family! The flavors were rich and complex, and the beef was fall-apart tender. I will definitely be making this again.