JAR DOO CHICKEN WINGS
This is my favorite item on a Chinese Buffet. If you love chicken wings, you'll absolutely love these!!!
Provided by Tina Spencer
Categories Appetizers and Snacks Meat and Poultry Chicken
Time 1h5m
Yield 2
Number Of Ingredients 8
Steps:
- Whisk together the soy sauce, ginger, gin, water, sugar, and salt in a small bowl. Arrange wings in a single layer in baking dish. Pour the soy sauce mixture over the wings. Allow wings to marinate 30 minutes.
- Pour oil into a 2-quart saucepan; heat oil to 375 degrees F (190 degrees C). Drain and discard marinade from wings. Cook wings in batches in heated oil until brown and no longer pink on inside, 10 to 15 minutes. Drain cooked wings on paper towels before serving.
Nutrition Facts : Calories 621.4 calories, Carbohydrate 6.9 g, Cholesterol 71.5 mg, Fat 51.8 g, Fiber 0.3 g, Protein 27.7 g, SaturatedFat 7.7 g, Sodium 2463.5 mg, Sugar 4.7 g
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Maxamed bare Maxamedbare
[email protected]These wings were a huge disappointment. They were dry, overcooked, and the sauce was bland.
ROOFTOP SNIPERS
[email protected]These wings are a little too spicy for me, but I still enjoyed them. I'll definitely make them again, but I'll use a milder sauce next time.
Arshadkhan370 Khan
[email protected]These wings are perfect for a party. They're easy to make ahead of time and they're always a hit.
Derrick Dixon
[email protected]I love that this recipe uses a jar of sauce. It makes it so easy to make.
Abisaloon Shakir
[email protected]These wings are a great way to use up leftover chicken. They're also a lot healthier than traditional fried wings.
Victoria thandie
[email protected]I'm not sure what I did wrong, but my wings didn't turn out crispy at all.
Damien Gormley
[email protected]These wings are the best! I love the crispy skin and the flavorful sauce.
Maruf Shajid
[email protected]I've made these wings several times and they're always a hit. They're so easy to make and they taste amazing.
kopila limbu
[email protected]These wings are a great appetizer or game day snack. They're easy to make and always a crowd-pleaser.
Technical Support tv
[email protected]I followed the recipe exactly and the wings turned out great. I will definitely be making them again.
Nina Lynch
[email protected]These wings were a disappointment. They were dry and overcooked.
Easr Barwary
[email protected]I'm not a big fan of chicken wings, but these were really good. The sauce was flavorful and the wings were cooked perfectly.
Farduus Cumar
[email protected]These wings were so good! I made them for a potluck and they were gone in minutes.
potetoLT
[email protected]The wings were a little too spicy for me, but my husband loved them. I'll definitely make them again, but I'll use a milder sauce next time.
ibrar shaikh
[email protected]My family loved these wings. Even my picky kids ate them all up.
alfalah market
[email protected]I love how easy these wings are to make. I just threw them in a jar with the sauce and shook it up. They were ready in no time.
Emmanuell mutebi
[email protected]These wings were a hit at my Super Bowl party! They were crispy, juicy, and had the perfect amount of heat. I will definitely be making them again.