JAPANESE CHICKEN WINGS
These wings are simply the best! They are savory and sweet and very easy to make. I use to make one batch but now because of their popularity I make 2 to 3 batches at a time.
Provided by Dee *
Categories Other Snacks
Time 45m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 375. In a small saucepan combine sugar, soy sauce, water, honey, ginger(fresh is best)and garlic; bring to a boil.
- 2. Line a shallow baking pan with foil; arrange wings in pan. Pour soy mixture over wings to coat. I let them lay in pan 10 to 15 min. turning once or twice.
- 3. Bake uncovered 35 minutes or until juices run clear, spooning sauce over wings, every 10 minute. Remove wings to serving plate. Spoon any remaining sauce over wings, if desired. Sprinkle with sesame seeds. (optional)
- 4. Enjoy!
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Bilal Riaz
[email protected]Delicious! The chicken wings were crispy and juicy. The sauce was also very good.
Diwas Dhungana
[email protected]These chicken wings were amazing! The marinade was so flavorful and the wings cook up perfectly. I will definitely be making these again.
Joshua Julias Hananda
[email protected]The chicken wings were a bit dry, but the sauce was very good. I would try this recipe again with a different cooking method.
Sbk Bd
[email protected]These chicken wings were a bit too spicy for me, but my husband loved them. They were very crispy and flavorful.
Orefile Matjila
[email protected]I love this recipe! The chicken wings are always crispy and flavorful. I highly recommend it.
Etsham Abbasi
[email protected]These chicken wings were really good! The marinade was very flavorful and the wings were cooked perfectly. I will definitely be making them again.
Abdou Benkacem
[email protected]The chicken wings were a bit dry, but the sauce was very good. I would try this recipe again with a different cooking method.
Abdullah Adil
[email protected]These chicken wings were a bit spicy for my taste, but they were still very good. I would definitely make them again, but I would use less chili pepper next time.
Dimpho Valencia
[email protected]I'm not usually a fan of chicken wings, but these were amazing! The marinade made them so flavorful and juicy. I will definitely be making these again.
Dj Mim
[email protected]These chicken wings were so good! I loved the crispy skin and the flavorful sauce. I will definitely be making them again.
Samer Samers
[email protected]I found this recipe to be too complicated and time-consuming. The chicken wings were not worth the effort.
Semhal Meles
[email protected]The chicken wings were not crispy at all. I followed the recipe exactly, but they came out soggy.
Hassan muhammad
[email protected]The chicken wings were a bit dry, but the sauce was very good. I would try this recipe again with a different cooking method.
MD abbas MD abbas
[email protected]These chicken wings were a bit too spicy for me, but my husband loved them. They were very crispy and flavorful.
Jayden Waldner
[email protected]Delicious! The chicken wings were crispy and juicy. The sauce was also very good.
Mohan babu
[email protected]These chicken wings are amazing! The marinade is so flavorful and the wings cook up perfectly. I will definitely be making these again.
Young & Old Jokes
[email protected]Easy to follow recipe with great results. The chicken wings were crispy and flavorful. Highly recommend!
Murtala Suleiman
[email protected]This recipe is a keeper! The chicken wings were delicious and my family loved them. I will definitely be making them again soon.
Roger String
[email protected]I've tried many Japanese chicken wing recipes, but this one is by far the best. The marinade is perfect and the wings come out so juicy and tender.
Ganiat Aro
[email protected]These chicken wings were a hit at my party! They were crispy, flavorful, and disappeared in no time. I will definitely be making them again.