JAPANESE CABBAGE ROLLS
It's what's inside that counts! My japanese mother makes this all the time. It's quick and easy and tastes great!
Provided by oh noel
Categories Pork
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Wash cabbage leaves and steam or boil them to soften.
- Mince shiitake mushrooms, carrot, and onion.
- Mix ground pork, shiitake, carrot, and onion in a bowl. Add salt and mix further. Divide the pork mixture into 8 portions.
- Put one portion of pork mixture on a cabbage leaf and roll it. Make 8 cabbage rolls.
- Put chicken soup stock and soy sauce in a deep pan and place cabbage rolls in the pan. Simmer the cabbage rolls on low heat until meat is cooked.
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allan mwangi
[email protected]I will definitely be making these cabbage rolls again!
Canab Warsame
[email protected]These cabbage rolls were amazing!
Ajaz Kashamiri
[email protected]I loved these cabbage rolls!
Aayushma Swornakar
[email protected]These cabbage rolls were delicious!
Andrej Kocev
[email protected]I made these cabbage rolls for my family and they were a huge hit! The cabbage was tender and the filling was flavorful. I will definitely be making these again.
Sana Aamir
[email protected]These cabbage rolls are the best I've ever had! The cabbage is cooked perfectly and the filling is flavorful and moist. I will definitely be making these again and again.
Haider Awan
[email protected]I've made these cabbage rolls several times and they are always a hit! The recipe is easy to follow and the rolls are delicious. I usually add a little extra ground beef to the filling for more flavor.
Summer Rayner
[email protected]These cabbage rolls were delicious! I followed the recipe exactly and they turned out perfectly. The cabbage was tender and the filling was flavorful. I will definitely be making these again.
Waqar Bhatti
[email protected]I made these cabbage rolls for my family and they were a huge hit! The cabbage was tender and the filling was flavorful. I will definitely be making these again.
ab sami
[email protected]These cabbage rolls are the best I've ever had! The cabbage is cooked perfectly and the filling is flavorful and moist. I will definitely be making these again and again.
Darion Odin
[email protected]I've made these cabbage rolls several times and they are always a hit! The recipe is easy to follow and the rolls are delicious. I usually add a little extra ground beef to the filling for more flavor.
Benard Mwendwa
[email protected]These cabbage rolls were a hit! I made them for a party and everyone raved about them. The cabbage was cooked perfectly and the filling was flavorful and moist. I will definitely be making these again.
Anarul Islam Akash
[email protected]I made these cabbage rolls for my family and they loved them! The recipe was easy to follow and the rolls were delicious. I will definitely be making these again.
gamer gamer
[email protected]These cabbage rolls were amazing! I followed the recipe exactly and they turned out perfectly. The cabbage was tender and the filling was flavorful. I will definitely be making these again.