JAN'S CHOCOLATE COFFEE BEAN BARK
Two favorites in one that pair perfectly together - coffee and chocolate! You can change up the chocolate blends, add dried fruit or even nuts. Makes a great holiday gift for the chocolate and coffee lover. Store bark in an airtight container in the refrigerator.
Provided by What's for dinner, mom?
Categories Desserts Chocolate Dessert Recipes Milk Chocolate
Time 40m
Yield 48
Number Of Ingredients 4
Steps:
- Line a 9x14-inch baking sheet with a silicone baking mat.
- Place coffee beans in a food processor and pulse a few times just until coarsely chopped.
- Melt milk chocolate in top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching, about 5 minutes. Add shortening to make melted milk chocolate smoother; stir until smooth. Stir coffee beans into melted milk chocolate until coated.
- Pour milk chocolate mixture onto the prepared baking sheet, spreading mixture to the edges. Refrigerate.
- Melt dark chocolate in top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching, about 5 minutes. Add shortening to make melted dark chocolate smoother; stir until smooth. Remove from heat.
- Pour melted dark chocolate over refrigerated milk chocolate mixture, spreading evenly over the top. Refrigerate until set, 10 to 15 minutes.
- Peel the silicone mat from the bottom of the chocolate mixture and place onto a work surface. Cut into pieces using a sharp knife. The bark will crack and break as you go.
Nutrition Facts : Calories 66.3 calories, Carbohydrate 8.8 g, Fat 4.1 g, Fiber 0.8 g, Protein 0.3 g, SaturatedFat 2.6 g, Sodium 1.7 mg, Sugar 5.9 g
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Bernice Cooks
[email protected]I love this bark! It's so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for myself. It's always a hit.
Rabia Ahmad
[email protected]This bark is the perfect treat for any occasion. It's easy to make, delicious, and looks beautiful. I've made it several times and it's always a hit.
COVENANT WILLIAMS
[email protected]I made this bark for my family and they loved it! It's so easy to make and it's a great way to use up leftover chocolate. I will definitely be making this again.
SIFAT GAMING
[email protected]This bark is delicious! I used semi-sweet chocolate and added some chopped pistachios. It was the perfect combination of sweet and salty. I will definitely be making this again.
Gid Brown
[email protected]I love this bark! It's so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for myself. It's always a hit.
Wilfred Bendabenda
[email protected]This bark is the perfect treat for any occasion. It's easy to make, delicious, and looks beautiful. I've made it several times and it's always a hit.
M Jaweed
[email protected]I made this bark for my family and they loved it! It's so easy to make and it's a great way to use up leftover chocolate. I will definitely be making this again.
Successs nwachukwu
[email protected]This bark is delicious! I used semi-sweet chocolate and added some chopped pistachios. It was the perfect combination of sweet and salty. I will definitely be making this again.
Ikram ullah Ikram
[email protected]I love this bark! It's so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for myself. It's always a hit.
Nana Hemaa Lyrical
[email protected]This bark is the perfect treat for any occasion. It's easy to make, delicious, and looks beautiful. I've made it several times and it's always a hit.
Marma Thuisapru
[email protected]I made this bark for a party and it was a huge hit! Everyone loved it. It's so easy to make and it's a great way to use up leftover chocolate.
Abdulla All Mahadi
[email protected]This bark was so easy to make and it turned out so delicious! I used dark chocolate and added some chopped nuts, and it was the perfect combination of sweet and salty. I will definitely be making this again!