JAMÓN CON SALSA DE CEBOLLA Y PIÑA ASADA

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JAMÓN CON SALSA DE CEBOLLA Y PIÑA ASADA image

Categories     Beef

Yield 6 people

Number Of Ingredients 12

1 babilla de cerdo (de un 1Kg)
½ piña
3 cebollas
2 dientes de ajo
4 pimientos del piquillo
2 huevos
1 vaso de vino blanco
1 vaso de caldo
aceite de oliva
sal
pimienta negra
perejil

Steps:

  • Casca los huevos en un cuenco, agrega un poco de perejil picado y una pizca de sal. Bate los huevos y haz una tortilla en una sartén con una gotita de aceite. Déjala cuajar y resérvala en un plato. Haz dos cortes a la carne y ábrela a modo de tríptico, de manera que se pueda abrir una parte hacia la derecha y otra hacia la izquierda. Salpimienta. Coloca la tortilla en uno de los cortes y los pimientos del piquillo en el otro corte y cierra. Ata la carne con una cuerda de cocina, colócala en una bandeja apta para horno, rocía con aceite y hornea (con el horno precalentado) a 220º C durante 20 minutos para que se selle la carne. Pela y lamina los dientes de ajo y dóralos en una sartén con un chorrito de aceite. Pela y corta las cebollas en juliana, añade a la sartén y deja que se poche. Sazona. Cuando la cebolla esté bien pochada vierte el vino y el caldo y deja que hierva unos minutos. Agrega a la bandeja de horno por encima de la carne y deja hornear 15-20 minutos más a 220º C. Retira la carne a un plato y déjala dentro del horno apagado para que se mantenga caliente. Coloca la salsa de la bandeja con la cebolla y el jugo en un vaso batidor, tritura con la batidora eléctrica, cuela y reserva. Pela la piña, córtala en 4 gajos y retira a cada gajo la parte dura. Dale calor a una sartén y asa la piña por los dos lados a fuego suave durante 5-6 minutos. Reserva. Retira la cuerda de la carne y córtala en lonchas un poco gruesas. Sirve una loncha en un plato, salsea y acompaña con un gajo de piña asada. Decora con una hojita de perejil.

Joy Smith
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This Jamón con Salsa de Cebolla y Piña Asada recipe is a must-try for any fan of Latin cuisine. The pork is tender and flavorful, and the salsa is the perfect balance of sweet and spicy. I highly recommend this recipe.


Susie M. Madrid
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I'm not a big fan of pork, but this recipe changed my mind. The pork was so tender and flavorful, and the salsa was the perfect complement. I would definitely recommend this recipe to anyone.


Masud Khan
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This recipe is a winner! The pork is fall-off-the-bone tender, and the salsa is the perfect combination of sweet and savory. I will definitely be making this again.


Shekh Najuk
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This is a great recipe for a special occasion. The pork is cooked to perfection, and the salsa is delicious. I would definitely recommend this recipe to anyone.


Gift Friday
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I love this recipe! The pork is always so juicy and flavorful, and the salsa is the perfect complement. I've made this dish several times, and it's always a hit.


Qadeer jan
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This Jamón con Salsa de Cebolla y Piña Asada recipe is a must-try for any fan of Latin cuisine. The pork is tender and flavorful, and the salsa is the perfect balance of sweet and spicy. I highly recommend this recipe.


KING COOP
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This is one of my favorite recipes. The pork is always cooked perfectly, and the salsa is so flavorful. I love serving this dish to my friends and family.


Christopher Vigil
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I'm not usually a fan of pork, but this recipe changed my mind. The pork was so tender and flavorful, and the salsa was the perfect complement. I would definitely recommend this recipe to anyone.


Golap Driver
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This recipe was a little bit challenging for me as a beginner cook, but it was well worth the effort. The pork was incredibly juicy and flavorful, and the salsa was delicious. I'll definitely be making this again!


Ruby Espeleta
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I've made this recipe several times, and it always turns out great. I love the combination of flavors in the salsa, and the pork is always cooked perfectly. This is a great recipe for a special occasion.


Aniq Ahmad
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This is the best Jamón con Salsa de Cebolla y Piña Asada I've ever had. The pork was so tender and flavorful, and the salsa was a perfect balance of sweet and spicy. I will definitely be making this again!


Andrew Ejiofor
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I followed the recipe exactly, and it turned out amazing! The pork was juicy and flavorful, and the salsa was the perfect complement. I highly recommend this recipe.


Akinola Horlaitan
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This Jamón con Salsa de Cebolla y Piña Asada recipe was a hit at my dinner party! The flavors were incredible, and the pork was cooked to perfection. I'll definitely be making this again.


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