Make and share this Jalapeno Rellenos recipe from Food.com.
Provided by Karen From Colorado
Categories Cheese
Time 20m
Yield 12 Stuffed Jalapenos
Number Of Ingredients 5
Steps:
- Rinse and drain jalapenos.
- Slit lengthwise on one side.
- Remove seeds and veins, leaving stem attached.
- Beat cream cheese until fluffy.
- Beat in cheddar cheese and green onion.
- Stuff each pepper with part of the cheese mixture.
- Arrange in a heatproof serving plate or baking sheet.
- Bake in 350 degree oven for about 10 minutes or until cheese melts.
- Top each pepper with a pimiento strip.
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Mouez Saidam
[email protected]Yum!
Pugtato
[email protected]These jalapeño rellenos were delicious! I made them for a party and they were a hit. I will definitely be making them again.
Dawar Star
[email protected]I followed the recipe exactly and the jalapeño rellenos turned out great! They were crispy on the outside and gooey on the inside. I would definitely recommend this recipe.
Kassim Alfan
[email protected]The jalapeño rellenos were good, but I found them to be a bit bland. I think I would have liked them better if they had more seasoning.
Ameessha Akash
[email protected]These jalapeño rellenos were a bit too spicy for me, but my husband loved them. I think next time I'll use a milder type of pepper.
Rida Hameed
[email protected]I made these jalapeño rellenos for my family and they loved them! The filling was flavorful and the jalapeños were cooked perfectly. I will definitely be making these again.
Delyet Haftom
[email protected]These jalapeño rellenos were delicious! I followed the recipe exactly and they turned out perfectly. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make appetizer.
Yousaf Muhammad
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of spicy food. But I'm glad I did! The jalapeños were not as spicy as I thought they would be and the overall flavor of the dish was amazing.
Miranda Trejo Montoya
[email protected]I've made these jalapeño rellenos several times now and they're always a crowd-pleaser. They're the perfect appetizer or main course.
Hidayat Rahmani
[email protected]These jalapeño rellenos were a hit at my party! Everyone loved them. They were easy to make and turned out perfectly. I will definitely be making them again.