JALAPENO-BLUE CHEESE BURGERS
Make and share this Jalapeno-Blue Cheese Burgers recipe from Food.com.
Provided by weekend cooker
Categories Cheese
Time 24m
Yield 6 hamburgers, 6 serving(s)
Number Of Ingredients 12
Steps:
- In a bowl, combine beef, jalopeno peppers, blue cheese, onion, garlic, soysauce, and salt totaste.
- Mix well, and form into 6 patties.
- Grill patties on grill and cook 7 minutes on each sideor until done.
- Place slice of cheese on top of each patty, cover grill, and grill until cheese melts.
- Combine mayonnaise and ketchup, and spread on bottom of each bun.
- Top with lettuce, and serve.
Nutrition Facts : Calories 719.2, Fat 45.1, SaturatedFat 19.3, Cholesterol 144.1, Sodium 1548.3, Carbohydrate 31.4, Fiber 1.4, Sugar 7.3, Protein 45.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nada islam
[email protected]These burgers were out of this world! The combination of the jalapeños and the blue cheese was divine. I'm already planning on making them again next week.
Dance Love
[email protected]These burgers were a bit too spicy for my taste, but my husband loved them. I'll probably use less jalapeños next time.
HOU YOU
[email protected]I'm not a big fan of blue cheese, so I used cheddar instead. The burgers were still delicious!
ashraful molla
[email protected]Followed the recipe and the burgers came out perfectly! They were juicy and flavorful, and the blue cheese added a nice touch.
SORRY VAI GAMING
[email protected]These burgers were amazing! The jalapeños gave them a nice kick and the blue cheese was the perfect complement. I'll definitely be making these again soon.
Kushal Magar
[email protected]The burgers were a bit dry, but the flavor was good. I think I'll add some extra moisture next time, maybe with some Worcestershire sauce or ketchup.
Sojib Robi
[email protected]These burgers were easy to make and tasted delicious. The blue cheese added a nice tangy flavor.
Eddy Ibude
[email protected]I made these burgers for my family and they loved them! Even my picky kids ate them up. Will definitely make them again.
AQ ARFAT QADRI
[email protected]Followed the recipe exactly and the burgers turned out great! Juicy and flavorful, with just the right amount of heat from the jalapeños.
Rosemary Obiakor
[email protected]These burgers were a hit at my last cookout! The combination of the spicy jalapeños and the creamy blue cheese was perfect. I'll definitely be making these again.