ITALIAN TOMATO SAUCE
Provided by Leslie Bruni
Categories dinner, main course
Time 3h30m
Yield About 4.5 cups
Number Of Ingredients 8
Steps:
- Place a food mill over a Dutch oven or other large deep pan, and pass the tomatoes through until only the seeds remain; or seed the tomatoes, pure in a food processor and pour in the pan. Add 2 cups water, oregano, and basil, if using, and salt and pepper to taste. Bring to a boil, then reduce heat to low.
- Place sausage in a skillet and add water to cover. Bring to a boil and cook, covered, until surface is opaque, about 3 minutes. Drain well and pat dry with paper towels. Return sausage to skillet and place over medium-high heat. Prick sausages all over with a fork to release oil into the pan; cook until browned on all sides. Transfer to the pot of sauce.
- Season the pork with salt and pepper. In a large skillet over medium heat, heat the oil until shimmering. Add the pork and brown on all sides, about 5 minutes. Reduce heat to low, and add onion and garlic. Cover and cook until the onion is soft, about 5 minutes. Transfer contents of skillet to the pot of sauce.
- Simmer the sauce until the pork is tender, 2 to 3 hours. To serve, remove meats and place on a serving platter to pass separately, and use the sauce to dress pasta.
Nutrition Facts : @context http, Calories 358, UnsaturatedFat 16 grams, Carbohydrate 13 grams, Fat 26 grams, Fiber 4 grams, Protein 20 grams, SaturatedFat 8 grams, Sodium 408 milligrams, Sugar 8 grams
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Jinette mujinga
[email protected]This sauce is so good, I could eat it every day.
Nirob Dey
[email protected]I made this sauce for a party and everyone raved about it. They couldn't believe how easy it was to make.
Akbor Hussain
[email protected]This sauce is the perfect consistency. It's not too thick and it's not too thin.
Kaleb Roy
[email protected]I love the addition of basil and oregano to this sauce. It really gives it a nice depth of flavor.
Allison Merrill
[email protected]This is my go-to tomato sauce recipe. It's so simple to make and it always turns out perfectly.
Hit Gaming
[email protected]I've been making this sauce for years and it's always a crowd-pleaser. It's the perfect sauce for any Italian dish.
Darryl White
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of tomatoes, but I'm so glad I did. This sauce is amazing!
BILAL Automatic Transmission
[email protected]I love that this sauce is made with fresh ingredients. It really makes a difference in the flavor.
Ranaumar Ranaumar
[email protected]This sauce is so easy to make and it's so delicious. I've made it several times now and it's always a hit.
P Hope
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It's the perfect sauce for pasta, pizza, or even just dipping bread in.
Md monir Sha
[email protected]I'm not a huge fan of tomato sauce, but this one changed my mind. It's so light and refreshing, with just the right amount of sweetness.
nokibur rahman76
[email protected]I made this sauce last night and it was a hit with my family. They loved the rich flavor and the fact that it wasn't too acidic.
Robin Yerton
[email protected]This is the best tomato sauce I've ever had! It's so flavorful and delicious. I will definitely be making this again.