ITALIAN TILAPIA ALFREDO RECIPE - (3.8/5)
Provided by á-39535
Number Of Ingredients 3
Steps:
- Lay fish in a single layer on a broiling pan and broil 6 minutes on each side. Cover with Alfredo sauce and return to the oven reducing the heat to 400. Bake 6-8 minutes each side and serve on it's own or over rice or pasta.
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Muhmmad Salih
[email protected]This was one of the best tilapia dishes I've ever had. The fish was flaky and tender, and the alfredo sauce was creamy and flavorful. I will definitely be making this again soon.
Mercy Chebet
[email protected]Overall, I thought this dish was pretty good. The tilapia was cooked well and the alfredo sauce was tasty. I would definitely make it again.
Wendell Rackley
[email protected]This dish was a bit too rich for my taste. The alfredo sauce was very heavy and the tilapia was a bit greasy.
Arielle Diaz
[email protected]I'm not sure what I did wrong, but my tilapia turned out dry and the alfredo sauce was clumpy. I think I'll try a different recipe next time.
Hazel More
[email protected]I tried this recipe and it was a bit too bland for my taste. I think I would add more garlic and Parmesan cheese next time.
Emmanuel Elijah
[email protected]I made this dish for my family and they all loved it. The tilapia was cooked perfectly and the alfredo sauce was creamy and flavorful.
Katen Renee
[email protected]This recipe was easy to follow and the results were delicious. I would definitely recommend it.
Stellamaris Dumebi
[email protected]I'm not a big fan of fish, but this dish was actually really good.
Rodah Mukukua
[email protected]Not bad.
Mm Aa
[email protected]This dish was amazing! I will definitely be making it again.
Msbalohch Bugti
[email protected]Yum!
Heather Wells
[email protected]This recipe was a total disaster! The tilapia was overcooked, and the alfredo sauce was curdled. I would not recommend this recipe to anyone.
faldie fisher
[email protected]I thought this dish was just okay. The tilapia was a little dry, and the alfredo sauce was a bit bland. I think I would try a different recipe next time.
Christian Robertson
[email protected]This was a quick and easy weeknight meal. The tilapia was cooked in no time, and the alfredo sauce came together quickly. It was a delicious and satisfying meal.
beta fractals
[email protected]I loved the combination of flavors in this dish. The tilapia was cooked perfectly, and the alfredo sauce was rich and creamy. I would definitely recommend this recipe.
Fahim Hamdard
[email protected]This Italian Tilapia Alfredo was a hit with my family! The fish was flaky and tender, and the sauce was creamy and flavorful. I will definitely be making this again.