ITALIAN TILAPIA ALFREDO RECIPE - (3.8/5)

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Italian tilapia alfredo Recipe - (3.8/5) image

Provided by รก-39535

Number Of Ingredients 3

2 skinless boneless tilapia
1 jar Classic Alfredo sauce
cooking spray

Steps:

  • Lay fish in a single layer on a broiling pan and broil 6 minutes on each side. Cover with Alfredo sauce and return to the oven reducing the heat to 400. Bake 6-8 minutes each side and serve on it's own or over rice or pasta.

Muhmmad Salih
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This was one of the best tilapia dishes I've ever had. The fish was flaky and tender, and the alfredo sauce was creamy and flavorful. I will definitely be making this again soon.


Mercy Chebet
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Overall, I thought this dish was pretty good. The tilapia was cooked well and the alfredo sauce was tasty. I would definitely make it again.


Wendell Rackley
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This dish was a bit too rich for my taste. The alfredo sauce was very heavy and the tilapia was a bit greasy.


Arielle Diaz
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I'm not sure what I did wrong, but my tilapia turned out dry and the alfredo sauce was clumpy. I think I'll try a different recipe next time.


Hazel More
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I tried this recipe and it was a bit too bland for my taste. I think I would add more garlic and Parmesan cheese next time.


Emmanuel Elijah
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I made this dish for my family and they all loved it. The tilapia was cooked perfectly and the alfredo sauce was creamy and flavorful.


Katen Renee
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This recipe was easy to follow and the results were delicious. I would definitely recommend it.


Stellamaris Dumebi
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I'm not a big fan of fish, but this dish was actually really good.


Rodah Mukukua
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Not bad.


Mm Aa
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This dish was amazing! I will definitely be making it again.


Msbalohch Bugti
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Yum!


Heather Wells
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This recipe was a total disaster! The tilapia was overcooked, and the alfredo sauce was curdled. I would not recommend this recipe to anyone.


faldie fisher
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I thought this dish was just okay. The tilapia was a little dry, and the alfredo sauce was a bit bland. I think I would try a different recipe next time.


Christian Robertson
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This was a quick and easy weeknight meal. The tilapia was cooked in no time, and the alfredo sauce came together quickly. It was a delicious and satisfying meal.


beta fractals
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I loved the combination of flavors in this dish. The tilapia was cooked perfectly, and the alfredo sauce was rich and creamy. I would definitely recommend this recipe.


Fahim Hamdard
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This Italian Tilapia Alfredo was a hit with my family! The fish was flaky and tender, and the sauce was creamy and flavorful. I will definitely be making this again.