This is a good side dish to serve with pasta or chicken or veal. It is simple to make with a lovely taste.
Provided by Miss Annie
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cover and cook spinach and water for about 10 minutes, until spinach is wilted; drain well.
- Heat butter in a skillet over medium-high heat.
- Saute garlic in butter.
- Stir in spinach and remaining ingredients.
- Cook uncovered over medium heat, stirring often, until heat through.
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Arya Lamichhane
[email protected]This spinach recipe is a bit bland for my taste. I would add more garlic and Parmesan cheese next time.
Shion Babu
[email protected]I'm not a big fan of spinach, but this recipe was surprisingly good. I'll definitely be making it again.
Donna Attard
[email protected]This spinach recipe is a great way to get your daily dose of iron.
Savannah Yeager
[email protected]I love how healthy this recipe is. It's packed with nutrients and it's low in calories.
Waqar writes
[email protected]This is the best spinach recipe I've ever tried. It's so flavorful and delicious.
Lillian Drateru
[email protected]I've made this recipe with both fresh and frozen spinach and it turns out great either way.
Amy Wilson
[email protected]This spinach recipe is a great way to sneak some extra vegetables into your diet. My kids love it!
Rashie Lyrics1
[email protected]I love that this recipe is so quick and easy to make. It's perfect for a weeknight meal.
Isabelle Wallis
[email protected]This spinach recipe is a great way to use up leftover spinach. I usually have some leftover from salads or other dishes and this is a great way to use it up.
Kendrix Smith
[email protected]I've been making this spinach recipe for years and it never disappoints. It's a great way to get my kids to eat their vegetables.
Michael Vitale
[email protected]This is my go-to spinach recipe. It's simple, healthy, and always turns out great.
CH IRFAN
[email protected]I made this recipe for a potluck and it was a hit! Everyone raved about how delicious it was.
Mss Pity
[email protected]I'm not a big fan of spinach, but this recipe changed my mind. The combination of garlic, Parmesan cheese, and lemon juice really brought out the flavor of the spinach.
kaka khan
[email protected]This spinach recipe is a lifesaver on busy weeknights. It's quick to make and always a crowd-pleaser.
Akbar khan Maitla
[email protected]I love how versatile this recipe is. I've used it as a side dish, a main course, and even as a filling for omelets.
Khokhar Saab
[email protected]This was my first time cooking spinach and it was a success! I followed the recipe exactly and the spinach turned out delicious.
hoti email
[email protected]I've made this recipe several times and it always turns out great. It's a quick and easy way to get my daily dose of vegetables.
Rong Number
[email protected]This spinach recipe was a hit! The flavors were well-balanced and the spinach was cooked perfectly. I served it as a side dish with grilled chicken and it was a great complement.