ITALIAN STYLE CHICKEN SALAD
Warm roasted chicken and garlic adds flavor, fresh fennel and onion and celery give nice crunch. Served on a bed of arugula. You are going to love this one!
Provided by KrissyHipp30
Categories Salad
Time 35m
Yield 6
Number Of Ingredients 12
Steps:
- Heat olive oil in a skillet over medium heat. Cook and stir garlic until softened and golden brown, 3 to 5 minutes.
- Stir in lemon juice; set aside to cool.
- Toss chicken, fennel, celery, red onion, and parsley together in a large bowl.
- Stir in the cooled garlic and olive oil, mayonnaise, lemon zest, salt, and black pepper.
- Arrange arugula on a serving platter; serve chicken salad on arugula.
Nutrition Facts : Calories 540.3 calories, Carbohydrate 8.2 g, Cholesterol 81.8 mg, Fat 45.2 g, Fiber 2.8 g, Protein 25.5 g, SaturatedFat 8.1 g, Sodium 225.2 mg, Sugar 2.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Oluwa Loffi
[email protected]This was a great recipe to use up leftover chicken. It was easy to make and tasted delicious.
Yellow
[email protected]This chicken salad is a great way to get your kids to eat their veggies. My kids love the sweet flavor of the grapes and the crunch of the celery.
HD Jahid Hasan
[email protected]I love the addition of sun-dried tomatoes in this chicken salad. They add a nice tangy flavor.
Mohammed Elsayed
[email protected]This chicken salad was the perfect dish to bring to a picnic. It was easy to transport and everyone loved it.
Prince Tasin
[email protected]This salad was a great way to use up leftover chicken. It was quick and easy to make, and it tasted delicious.
sana malik
[email protected]This chicken salad was a bit too bland for my taste. I think I'll add some more herbs and spices next time.
Gamer Pride
[email protected]I'm not a big fan of mayonnaise, but this chicken salad was still really good. The flavors were well-balanced and the chicken was cooked perfectly.
mohau kabelo
[email protected]This was a great recipe to use up leftover chicken. It was easy to make and tasted delicious.
ICE NATS YT
[email protected]This chicken salad is a great way to get your kids to eat their veggies. My kids love the sweet flavor of the grapes and the crunch of the celery.
Kelebogile Mogale
[email protected]I love the addition of sun-dried tomatoes in this chicken salad. They add a nice tangy flavor.
Sardar Muhammad
[email protected]This was the perfect dish to bring to a picnic. It was easy to transport and everyone loved it.
Kobi Gooden
[email protected]This chicken salad was a bit too dry for my taste. I think I'll add some more dressing next time.
Naser Rrusta
[email protected]I'm not a huge fan of mayonnaise, but this chicken salad was still really good. The flavors were well-balanced and the chicken was cooked perfectly.
abdelrahman sherif abdeleahman
[email protected]This salad was a great way to use up leftover chicken. It was quick and easy to make, and it tasted delicious.
Serhat Erkol
[email protected]This chicken salad was a bit too bland for my taste. I think I'll add some more herbs and spices next time.
Celebrity Lifestyle
[email protected]I love this chicken salad because it's so versatile. I can add different ingredients to change up the flavor profile.
Siyamthanda Dhladhla
[email protected]This was my first time making chicken salad and it turned out great! The instructions were easy to follow and the salad was packed with flavor.
Nemer Keirouz
[email protected]I've been making this chicken salad for years and it's always a crowd-pleaser. It's the perfect dish for a light lunch or dinner.
IBRAHIM MUHAJER
[email protected]This Italian-style chicken salad was a hit at my last potluck! Everyone loved the combination of flavors and textures.