Categories Sauté Parmesan Sausage Fall Broccoli Rabe Bon Appétit
Yield Makes 2 servings; can be doubled
Number Of Ingredients 7
Steps:
- Heat 2 tablespoons extra-virgin olive oil in heavy large skillet over medium heat. Add sausages. Cover skillet and cook until sausages are brown and cooked through, about 8 minutes per side. Transfer sausages to plate; tent with foil to keep warm. Add garlic to drippings in same skillet and stir 30 seconds. Add broccoli rabe and 1/2 cup broth. Cover skillet and cook until broccoli rabe is crisp-tender, about 8 minutes.
- Meanwhile, heat 2 tablespoons oil in heavy large saucepan over medium heat. Add polenta; mash with potato masher until smooth. Mix in remaining 1/2 cup broth and cheese. Simmer until polenta is warmed through, about 5 minutes. Season polenta with salt and pepper.
- Spoon polenta onto 2 plates. Top with sausages and broccoli rabe.
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Rueben Johnson
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the broccoli rabe.
Sophie Clarke
[email protected]I'm not a big fan of sausage, but I loved this dish. The broccoli rabe and polenta were delicious.
Manoj Yadav
[email protected]This dish is a bit time-consuming, but it's worth it. The flavors are amazing.
Hari Kumal
[email protected]I've made this dish several times and it's always a hit. It's a great dish to serve for a crowd.
GAMING WITH SIFAT
[email protected]This is my go-to recipe for a quick and easy weeknight meal.
binod thapa
[email protected]I made this dish for a potluck and it was a hit! Everyone loved it.
Hashir Rao
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the broccoli rabe.
Raeessagar
[email protected]I'm not a big fan of sausage, but I loved this dish. The broccoli rabe and polenta were delicious.
robiul Robiul
[email protected]This recipe is a bit time-consuming, but it's worth it. The flavors are amazing.
omi omi
[email protected]I've made this dish several times and it's always a hit. It's a great weeknight meal.
dinamice duo bros
[email protected]This is one of my favorite recipes. It's so easy to make and always comes out delicious.
Usman Anwar
[email protected]I made this dish for a dinner party and it was a huge success! Everyone raved about it.
Gajendra Rai
[email protected]This recipe is a great way to use up leftover sausage. It's also a great dish to serve for a crowd.
Kml Bhandari
[email protected]I'm not a fan of broccoli rabe, but I loved this dish! The sausages and polenta were amazing.
Jendry Ortiz
[email protected]The sausage and broccoli rabe were a bit too salty for my taste, but the polenta was perfect.
Granville Benjamin
[email protected]This dish is so flavorful and easy to make. I'll definitely be making it again.
the kid with a dirt bike LV
[email protected]I doubled the recipe and it still wasn't enough! Everyone loved it.
anaya
[email protected]This hearty dish was a hit with my family! The sausages were perfectly cooked, and the broccoli rabe and polenta were delicious.