Categories Sauté Parmesan Sausage Fall Broccoli Rabe Bon Appétit
Yield Makes 2 servings; can be doubled
Number Of Ingredients 7
Steps:
- Heat 2 tablespoons extra-virgin olive oil in heavy large skillet over medium heat. Add sausages. Cover skillet and cook until sausages are brown and cooked through, about 8 minutes per side. Transfer sausages to plate; tent with foil to keep warm. Add garlic to drippings in same skillet and stir 30 seconds. Add broccoli rabe and 1/2 cup broth. Cover skillet and cook until broccoli rabe is crisp-tender, about 8 minutes.
- Meanwhile, heat 2 tablespoons oil in heavy large saucepan over medium heat. Add polenta; mash with potato masher until smooth. Mix in remaining 1/2 cup broth and cheese. Simmer until polenta is warmed through, about 5 minutes. Season polenta with salt and pepper.
- Spoon polenta onto 2 plates. Top with sausages and broccoli rabe.
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Rueben Johnson
rjohnson@gmail.comThis dish is a great way to get your kids to eat their vegetables. My kids loved the broccoli rabe.
Sophie Clarke
c-sophie@gmail.comI'm not a big fan of sausage, but I loved this dish. The broccoli rabe and polenta were delicious.
Manoj Yadav
m.yadav60@gmail.comThis dish is a bit time-consuming, but it's worth it. The flavors are amazing.
Hari Kumal
h@yahoo.comI've made this dish several times and it's always a hit. It's a great dish to serve for a crowd.
GAMING WITH SIFAT
gaming@hotmail.comThis is my go-to recipe for a quick and easy weeknight meal.
binod thapa
t@hotmail.frI made this dish for a potluck and it was a hit! Everyone loved it.
Hashir Rao
r_hashir84@yahoo.comThis dish is a great way to get your kids to eat their vegetables. My kids loved the broccoli rabe.
Raeessagar
raeessagar53@aol.comI'm not a big fan of sausage, but I loved this dish. The broccoli rabe and polenta were delicious.
robiul Robiul
robiul_r@gmail.comThis recipe is a bit time-consuming, but it's worth it. The flavors are amazing.
omi omi
o-o29@gmail.comI've made this dish several times and it's always a hit. It's a great weeknight meal.
dinamice duo bros
b-d18@yahoo.comThis is one of my favorite recipes. It's so easy to make and always comes out delicious.
Usman Anwar
usman_anwar63@yahoo.comI made this dish for a dinner party and it was a huge success! Everyone raved about it.
Gajendra Rai
rg65@gmail.comThis recipe is a great way to use up leftover sausage. It's also a great dish to serve for a crowd.
Kml Bhandari
k.b@gmail.comI'm not a fan of broccoli rabe, but I loved this dish! The sausages and polenta were amazing.
Jendry Ortiz
ortiz@hotmail.frThe sausage and broccoli rabe were a bit too salty for my taste, but the polenta was perfect.
Granville Benjamin
b_g35@hotmail.comThis dish is so flavorful and easy to make. I'll definitely be making it again.
the kid with a dirt bike LV
kthe26@hotmail.frI doubled the recipe and it still wasn't enough! Everyone loved it.
anaya
anaya94@aol.comThis hearty dish was a hit with my family! The sausages were perfectly cooked, and the broccoli rabe and polenta were delicious.