ITALIAN SAUSAGE STUFFED ZUCCHINI
Make and share this Italian Sausage Stuffed Zucchini recipe from Food.com.
Provided by SB61287
Categories < 60 Mins
Time 40m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Wash zucchini, cut in half and scoop out seeds.
- Sprinkle scooped zucchini with salt and pepper and olive oil then place on hot grill or pan for 2-3 minutes.
- Sauté ground sausage till browned.
- In a bowl, combine scallions, tomatoes, mozzarella, basil, red pepper and pine nuts.
- Add sausage to mixture.
- Spoon mixture into scooped out zucchini and sprinkle tops with Parmesan cheese.
- Place in 350 degree oven for 15 minutes.
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Jason Lynch
lynchj@hotmail.comI've made this recipe several times and it's always a hit. It's a great way to get your kids to eat their vegetables.
Dilip Kumar
d@hotmail.frThis recipe is a great way to use up leftover sausage and zucchini. It's easy to make and it's always a hit with my family.
Lumko Hlanjwa
h@hotmail.comI made this recipe for my family and they all loved it! It's a great way to get your kids to eat their vegetables.
Nazmul Hasun
hasun_n@gmail.comThis dish is perfect for a summer meal. It's light and refreshing, but still filling.
Kamal K
kk70@gmail.comI love how versatile this recipe is. You can add different vegetables to the stuffing, or even change the type of sausage you use.
Dipendra Mahato
m-d@hotmail.comI've made this recipe several times and it's always a success. It's a great way to use up leftover sausage and zucchini.
Micheal Ewah
micheal_ewah@yahoo.comI'm new to cooking and this recipe was really easy to follow. I'm so glad I tried it because it turned out amazing!
Rashad Legacy
legacyr10@hotmail.co.ukI made this recipe for a potluck and it was a hit! Everyone loved it and I got so many compliments.
Ubaid Rehman
r_u83@gmail.comThis recipe is a great way to get kids to eat their vegetables. My kids loved the zucchini boats and they even asked for seconds.
Pethum Prabodya
pethum-p65@yahoo.comI'm not a big fan of Italian sausage, so I used ground turkey instead. It was still really good!
Nadia Naseem
n_n18@yahoo.comI added some extra cheese to the sausage stuffing and it was sooo good. This recipe is definitely a keeper.
Margaret Savage
m.savage@aol.comI followed the recipe exactly and it turned out great! The zucchini was tender and the sausage stuffing was perfectly seasoned.
Hassan chang
chang_h@yahoo.comThis dish is so easy to make and it's perfect for a weeknight meal. I love that I can use up leftover sausage and zucchini.
TURBO GAMING
g-t@hotmail.comI'm not usually a fan of zucchini, but this recipe changed my mind. The combination of flavors is amazing and the zucchini is cooked perfectly.
Mukula Mukula
mukulamukula26@gmail.comThis recipe is a total game-changer! The zucchini boats are so flavorful and juicy, and the sausage stuffing is out of this world. I'll definitely be making this again and again.