ITALIAN SANDWICH SALAD RECIPE - (4.3/5)
Provided by TrayH
Number Of Ingredients 8
Steps:
- * Cook pasta, drain and cool * Cut ham, cheese, green pepper, tomato and pickles. * Add black olives and cooled pasta. * Mix together. * Add italian dressing and mix until well coated. ********************************************************************** ********************************************************************** ** Note: It is important to use SOUR pickles (not dill) and COOPER SHARP cheese to get the taste of a "REAL" amato's italian sandwich... trust me, you won't be disappointed! ********************************************************************** ** This maks a really large salad... perfect for a big crowd.
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Mohon Bd
[email protected]I highly recommend this salad! It's easy to make, delicious, and a great way to use up leftover deli meats and cheeses.
Aliugbala Mmaduabuchi
[email protected]This salad is a great way to get your kids to eat their vegetables. The creamy dressing and the colorful vegetables make it a fun and appealing dish.
Madar KHayr Qaba
[email protected]I like to add some chopped hard-boiled eggs to this salad for extra protein. It's also a great way to use up leftover eggs.
Faye Dobson
[email protected]I'm not a big fan of lettuce, so I use chopped cabbage instead. It's a great way to add some extra crunch and nutrition to the salad.
Andrew Roberts
[email protected]This salad is so easy to make and it's always delicious. I love that I can use whatever ingredients I have on hand. It's a great way to clean out my fridge.
Mandhoj Gurung
[email protected]I've been making this salad for years and it's always a hit. I love the combination of flavors and textures. It's a perfect salad for any occasion.
Saroj Devi
[email protected]This salad is a great make-ahead meal. I like to make it on the weekend and then eat it for lunch throughout the week. It's a healthy and satisfying option that's perfect for busy weeknights.
GRACE EHI
[email protected]I made this salad for a picnic and it was a big hit! It's easy to transport and it holds up well in the heat. I also like that it's a no-cook salad, so it's perfect for a hot summer day.
Rena Lewis
[email protected]This salad is a great way to use up leftover deli meats and cheeses. I also like to add some cooked chicken or shrimp for a little extra protein. It's a versatile salad that can be easily customized to your own taste.
Jam Asif
[email protected]I'm not a huge fan of Italian dressing, so I used a balsamic vinaigrette instead. It was still delicious! The salad was light and refreshing, and the balsamic vinaigrette added a nice tangy flavor. I will definitely be making this salad again with ba
Knox Jarvis
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a quick lunch or dinner. It's always a hit. I highly recommend it!
Chioma Longinus
[email protected]I made this salad for my kids and they loved it! They especially liked the colorful vegetables and the creamy dressing. I'm glad I found a salad recipe that they actually enjoy eating.
Tega Nice
[email protected]This salad was a bit too salty for my taste. I think I used too much ham and salami. Next time, I'll use less of the deli meats and more of the vegetables. I also think I'll add a little bit of honey to the dressing to balance out the saltiness.
Bb Hhh
[email protected]I'm not a big fan of mayonnaise-based salads, but this one is an exception. The Italian dressing is light and flavorful, and it doesn't overpower the other ingredients. I also love the addition of the chopped vegetables, which add a nice crunch and f
Azucena San Miguel
[email protected]This is my go-to recipe for a quick and easy lunch. I love that I can use whatever deli meats and cheeses I have on hand. I also like to add some chopped olives and roasted red peppers for a little extra flavor. It's always a hit with my family and f
Rshanif Set
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the combination of flavors and textures. I especially liked the addition of the hard-boiled eggs, which added a nice protein boost. I will definitely be making this salad again.
Zainab Salim
[email protected]This sandwich salad is a delightful blend of flavors and textures. The combination of ham, salami, provolone, and mozzarella cheeses creates a rich and savory filling, while the addition of crisp lettuce, juicy tomatoes, and tangy pickles adds a refr