ITALIAN ROAST WITH ALFREDO POTATOES
This hearty meal is a great way to start the week. And since most of the work is done by the slow cooker, you'll have very little to do for a satisfying supper.
Provided by Taste of Home
Categories Dinner
Time 7h30m
Yield 4 servings plus leftovers.
Number Of Ingredients 14
Steps:
- Cut roast in half; place in a 5-qt. slow cooker. In a small bowl, combine the gravy mix, dressing mix and water; pour over roast. Top with peppers and onion. Cover and cook on low for 6-8 hours or until meat is tender., Place potatoes in a large saucepan; cover with water. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until tender. Meanwhile, remove roast and cut a portion of the meat into cubes, measuring 3 cups; cover and save for another use. Slice the remaining beef and keep warm. , Skim fat from cooking juices if necessary; pour into a large saucepan. Combine cornstarch and cold water until smooth; stir into cooking juices. Bring to a boil; cook and stir for 2 minutes or until thickened. , Drain potatoes; mash with Alfredo sauce, butter and pepper. Sprinkle with chives. Serve with sliced beef and gravy.
Nutrition Facts : Calories 707 calories, Fat 36g fat (15g saturated fat), Cholesterol 144mg cholesterol, Sodium 1492mg sodium, Carbohydrate 53g carbohydrate (10g sugars, Fiber 6g fiber), Protein 42g protein.
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Xhf Gfufu
[email protected]I have made this recipe several times and it is always a success. I highly recommend it.
Samicorniuous- Roblox
[email protected]This is my go-to recipe for roast beef. It is always a crowd-pleaser.
Letaru Sharon
[email protected]I made this for a party and it was a big hit! Everyone loved it.
Andrejs Shewchenko
[email protected]This recipe is not for beginners. It is a bit complicated, but the results are worth it.
Md mosharaf Hossain
[email protected]I was disappointed with this recipe. The roast was tough and the potatoes were bland.
Nahomi Rojas
[email protected]The roast was a little dry, but the potatoes were delicious.
Jamie Hatcher
[email protected]I followed the recipe exactly and the roast turned out perfectly. The potatoes were also very good, but I think I will add a little more garlic next time.
Brian Hore
[email protected]This was an easy and delicious recipe. I will definitely be making it again.
Dhiraj Gupta
[email protected]I made this last night and it was a hit! My family loved the roast and potatoes.
wise nhlaka
[email protected]This recipe is a keeper! The roast was tender and juicy, and the Alfredo potatoes were creamy and cheesy. I will definitely be making this again soon.