ITALIAN POT ROAST FOR THE CROCK POT

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Italian Pot Roast for the Crock Pot image

This is one of our favorite pot roast recipes! I serve it over egg noodles. I found this recipe in Southern Living February 2005 issue.

Provided by my3beachbabes

Categories     Roast Beef

Time 6h15m

Yield 6 serving(s)

Number Of Ingredients 13

8 ounces fresh sliced fresh mushrooms
1 large onion, cut in half and sliced
1 (2 1/2-3 lb) boneless beef chuck roast, trimmed
1 teaspoon pepper
2 tablespoons olive oil
1 (1 ounce) envelope dry onion soup mix
1 (14 ounce) can beef broth
1 (8 ounce) can tomato sauce
1 teaspoon dried Italian seasoning
3 tablespoons tomato paste
2 tablespoons cornstarch
2 tablespoons water
cooked egg noodles

Steps:

  • Place mushrooms and onion in the bottom of a 5 1/2 quart slow cooker.
  • Sprinkle roast evenly with pepper. Brown roast on all sides in hot oil in a large dutch oven over medium-high heat. Place roast on top of mushrooms and onions in slow cooker. Sprinkle onion soup mix evenly over roast. Pour beef broth and tomato sauce over roast. Cover and cook on high for 5-6 hours or until meat shreds easily with a fork.
  • Remove the roast from the slow cooker and cut into large chunks; keep warm.
  • Skim fat from juices in slow cooker; stir in dried Italian seasoning and tomato paste. Stir together cornstarch and 2 tablespoons water in a small bowl until smooth; add to juices in slow cooker, stirring until blended. Cover and cook on high 20 to 30 more minutes or until mixture is thickened. Add roast pieces back to slow cooker. Cover and cook until thoroughly heated.
  • Serve over hot cooked egg noodles.

Clesxie Forde
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This pot roast is delicious! The beef is so tender and flavorful, and the vegetables are cooked perfectly. I served it over mashed potatoes and it was a perfect meal.


Yaser Hanif
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I love this recipe! It's so easy to make and the pot roast always turns out perfect. I've made it several times and it's always a hit with my family and friends.


Morenikeji Olabisi
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This recipe is a winner! The pot roast was fall-apart tender and the sauce was rich and flavorful. I served it over egg noodles and it was a hit with the whole family.


my Jan
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This pot roast is amazing! The beef is so tender and juicy, and the sauce is rich and flavorful. I served it over mashed potatoes and it was a perfect meal.


Bhola mahar
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I've made this recipe several times and it's always a hit with my family. The beef is always tender and flavorful, and the vegetables are cooked perfectly.


Joseph Caruana
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This recipe is a lifesaver on busy weeknights. I can just throw everything in the crock pot in the morning and have a delicious meal ready for dinner.


Timothy Williams
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I'm not a big fan of pot roast, but this recipe changed my mind. It was delicious!


Laxsan laxsan
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This pot roast is the best I've ever had. The meat was so tender and the sauce was amazing.


Gwen Yukne
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This recipe is a keeper! I will definitely be making it again.


cring Berry
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My family loved this pot roast. It was so tender and flavorful.


anees laghari
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Delicious and easy to make!


Md Akramul Islam
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This pot roast is amazing! The beef is so tender and flavorful, and the vegetables are cooked perfectly. I served it over mashed potatoes and it was a perfect meal.


Susan Choquette
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I love this recipe! It's so easy to make and the pot roast always turns out perfect. I've made it several times and it's always a hit with my family and friends.


Mia Reyes
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This recipe is easy to follow and the results are fantastic. The pot roast is fall-apart tender and the vegetables are cooked perfectly. I highly recommend this recipe.


Courtney Fox
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This pot roast is delicious! The beef is so tender and the sauce is amazing. I served it over egg noodles and it was a hit with my family.


Umair Depal3
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I've made this recipe several times and it's always a crowd-pleaser. The beef is always juicy and tender, and the vegetables are cooked perfectly. I love the flavor of the sauce, too.


Ripa Nipa
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This recipe is a winner! The pot roast was fall-apart tender and the sauce was rich and flavorful. I served it over mashed potatoes and it was a hit with the whole family.


Fredrick Owenga
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This Italian pot roast is a family favorite! The beef is always so tender and flavorful, and the vegetables are cooked to perfection. I love that I can just throw everything in the crock pot in the morning and have a delicious meal ready for dinner.


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