ITALIAN PIZZA BREAD
-Sherry Adams, Mount Ayr, Iowa
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 servings.
Number Of Ingredients 4
Steps:
- Slice roll in half lengthwise. Place on baking sheet. Spread pizza sauce over each half. Top with pepperoni. Sprinkle with mozzarella cheese. , Bake at 350° for 10 minutes or until heated through. Broil 4 in. from the heat for 2 minutes or until cheese is bubbly and golden brown.
Nutrition Facts : Calories 427 calories, Fat 18g fat (5g saturated fat), Cholesterol 147mg cholesterol, Sodium 2410mg sodium, Carbohydrate 23g carbohydrate (3g sugars, Fiber 1g fiber), Protein 43g protein.
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G M Joynal Abedin
[email protected]This recipe is a waste of time. The pizza bread was dry and bland.
James Tillequots
[email protected]I didn't have all of the ingredients, so I had to make some substitutions. The pizza bread still turned out okay, but it wasn't as good as it could have been.
Emeldah Tshepo
[email protected]This recipe was a bit too complicated for me, but it might be worth a try for more experienced bakers.
Feben Barta
[email protected]The dough was a little difficult to work with, but the end result was worth it.
Eshal Ahmed
[email protected]This pizza bread was a little too greasy for my taste, but the flavor was still good.
Amjadadha Lehri
[email protected]I'm not a big fan of pizza bread, but this recipe changed my mind. The dough was so soft and fluffy, and the toppings were perfectly balanced.
Sehar Zahid
[email protected]This recipe was easy to follow and the pizza bread turned out great! I used my favorite pizza toppings and it was a hit with my friends.
Bd Gamer
[email protected]I made this pizza bread for my family and they loved it! The crust was perfectly crispy and the toppings were flavorful and delicious.
Katia AlMadanat
[email protected]This recipe is a keeper! The pizza bread was delicious and so easy to make. I'll be making it again and again.
Ayaz Ali
[email protected]I've tried many pizza bread recipes before, but this one is by far the best. The dough is so easy to work with and the flavor is amazing.
Willow Morales
[email protected]This Italian pizza bread was a hit at my last party! Everyone loved the crispy crust and flavorful toppings. I'll definitely be making this again.