ITALIAN PIZZA BAKE (COOKING FOR 2)
♥ Bisquick Heart Smart® recipe! Feel like a little pizza? Dine on a chicken and veggie version that goes together in minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 2
Number Of Ingredients 10
Steps:
- Heat oven to 400°F. Spray 8x4-inch loaf pan with cooking spray. In small bowl, stir Bisquick mix, egg product, water and garlic powder; spread in pan.
- In 10-inch nonstick skillet, cook bell pepper and onion over medium-high heat, stirring frequently, until tender. Stir in chicken, tomatoes and Italian seasoning; cook until hot. Spoon over batter. Sprinkle with cheese.
- Bake 20 to 23 minutes or until golden brown; loosen from sides.
Nutrition Facts : Calories 190, Carbohydrate 20 g, Cholesterol 35 mg, Fat 1/2, Fiber 1 g, Protein 18 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 390 mg, Sugar 4 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Colten Starkey
[email protected]I highly recommend this recipe. It's a delicious and easy-to-make meal that's perfect for any occasion.
Shahriar Rahman
[email protected]This is a great recipe for beginners. It's easy to follow and the end result is a delicious and impressive dish.
Gleb Zh
[email protected]I love that this recipe can be customized to your own liking. You can add different toppings or change the type of sauce.
Adebayo Muiz
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
SK SHABEER BOOS JAAN
[email protected]I've made this recipe several times and it always turns out great. It's a favorite in my household.
Maggie vaszquez
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The end result is a delicious and satisfying meal.
MD Asadul
[email protected]I'm not a big fan of pizza, but I really enjoyed this dish. The flavors were well-balanced and the crust was perfectly cooked.
Akaash Akaash
[email protected]I made this dish for a party and it was a huge success. Everyone loved it and asked for the recipe.
Bernard Coleman
[email protected]This recipe is a great way to use up leftover pizza dough. I always have some in my freezer, so it's nice to have a recipe that I can use it for.
Sampada Tripathi
[email protected]I was skeptical about how good a pizza bake could be, but I was pleasantly surprised. The combination of flavors and textures was amazing.
HĄPPÝÝ 1119
[email protected]I love how easy this recipe was to follow. Even as a beginner cook, I was able to make this dish without any problems.
Yabu Work
[email protected]This Italian Pizza Bake was a total hit with my family! The flavors were incredible and the crust was perfectly crispy. We'll definitely be making this again soon.