ITALIAN MEATBALLS
Steps:
- Mix all meatball ingredients together. They can sit for up to several hours in the fridge. Heat sauce contents gently to medium heat then start adding teaspoon sized meatballs. (you will likely need 2 large pots.) Once you're finished adding meatballs, heat through for probably 45-60 minutes at med-low heat. These meatballs freeze very well, in bags or plastic ware. Spinach (frozen or fresh) makes a really nice addition whether fresh or while you are reheating the meatballs. Will feed at least 10 at first sitting. It is definitely worth cooking for less and freezing in small or large containers for future events.
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Foysal Afrad
a49@hotmail.comThese meatballs were so good! I followed the recipe exactly and they turned out perfect.
aidahkenyangye desire
aidahkenyangye-desire52@gmail.comI made these meatballs for a potluck and they were a huge hit! Everyone loved them.
Tahir Ahmad
t@yahoo.comThe meatballs were a little bland for my taste, but the sauce was very good.
Lochie Miller
m-lochie32@gmail.comThese meatballs were easy to make and very tasty. I will definitely be making them again.
Hifza R
hifzar34@yahoo.comI've tried many meatball recipes, but this one is by far the best. The meatballs are always moist and flavorful, and the sauce is perfect.
Sophia Katamboi
katamboi.s@hotmail.comThese meatballs were delicious! I made them for my family and they all loved them. The sauce was also very good.
Ashik Sha
sha@yahoo.comI followed the recipe exactly, but my meatballs turned out dry. I'm not sure what I did wrong.
David M
m.d56@hotmail.comThese meatballs were so good! The sauce was flavorful and the meatballs were tender and juicy. I will definitely be making these again.
Josephine Thompson
j-t91@gmail.comI've made these meatballs several times now, and they always turn out great. They're easy to make, and they always disappear quickly!
KatoKat
katokat50@aol.comThese meatballs were a hit at my party! They were so flavorful and moist, and the sauce was delicious. I will definitely be making these again.