ITALIAN GRILLED VEGGIES
Here's a zesty side dish that will complement any main course. "This recipe was an experiment I tried when I had some leftover vegetables in the refrigerator," says Anna Marie Short of Lonedell, Missouri. "Now, it is one of our favorites."
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Place the green pepper, mushrooms, broccoli, cauliflower and onion in a large resealable plastic bag. Add salad dressing; seal bag and turn to coat. Refrigerate for 1 hour, turning at least once. , Transfer vegetables to a double thickness of heavy-duty foil (about 18 in. x 12 in.). Fold foil around vegetables and seal tightly., Grill, covered, over medium heat for 20-25 minutes or until tender. Open foil carefully to allow steam to escape. Spoon into a serving bowl; stir in tomatoes.
Nutrition Facts : Calories 58 calories, Fat 1g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 446mg sodium, Carbohydrate 11g carbohydrate (6g sugars, Fiber 3g fiber), Protein 3g protein.
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Katherine Alfonso
[email protected]Thank you for sharing this recipe!
Jaylen Ellis
[email protected]I will definitely be making this recipe again.
FF Gy
[email protected]This recipe is a keeper.
Alamin Seikh
[email protected]I'm so glad I found this recipe!
Daniel Cagle
[email protected]These grilled veggies are so flavorful and delicious.
Khurram Abbasi
[email protected]I've never grilled vegetables before, but this recipe made it so easy.
Puja Bogati
[email protected]This recipe is a great way to use up leftover vegetables.
Althaea
[email protected]I love how easy it is to make this recipe ahead of time.
JR APON
[email protected]These grilled veggies are the perfect healthy snack.
Andiswa Sabela
[email protected]I'm not a big fan of grilled vegetables, but this recipe changed my mind.
Pubg Hack
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Cinderella
[email protected]I love how versatile this recipe is. I've used different combinations of vegetables and they've all turned out great.
MD NASIR ISLAM
[email protected]These grilled veggies were the perfect side dish for my summer cookout.
eaisin arafat
[email protected]I've made this recipe several times now and it's always a hit!
Stephen Mtsalanu
[email protected]This recipe was so easy to follow and the results were amazing! The vegetables were perfectly grilled and had such a delicious flavor.