ITALIAN GRANITA LEMON ICE CREAM
Many people think that Lemon Granita is similar to a Lemon sorbet. There is a main difference which is the fact that Lemon Granita has no eggs, no milk and no cream in it. Just lemon juice, lemon zest, water and sugar! In Southern Italy we have a granita for breakfast, aperitif, lunch and as an after siesta drink. The best lemon Granita is made with little sugar and a grated lemon zest in it! For breakfast we would have a Coffee Granita with a croissant (the Sicilian way); for aperitif the Lemon Granita; after the siesta the almond granita. There are many flavors you can choose: lemon, mint, coffee, strawberry, almond, kiwi, mandarin, prickly pears.
Provided by stile mediterraneo
Categories Frozen Desserts
Time 50m
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- Boil the sugar and water for 5 minutes. Then let the syrup cool down and add the lemon juice and grated lemon zest. Boil everything again. Let it cool down again and put it in the freezer in a metallic container. Turn the mixture while it is freezing every 20 minutes. The Granita will be ready after 3-4 hours.
Nutrition Facts : Calories 114.1, Fat 0.1, Sodium 2, Carbohydrate 29.7, Fiber 0.1, Sugar 28.8, Protein 0.1
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Serene
[email protected]I love the bright and zesty flavor of this granita.
Arjun Paudel
[email protected]This granita is a great way to cool off on a hot summer day. It's so refreshing and delicious.
Mdismailmir Mdismail
[email protected]I've never made granita before, but this recipe was so easy to follow. I'm definitely going to make it again.
Jangbu Lama
[email protected]This granita is the perfect dessert for a party. It's easy to make and it's always a crowd-pleaser.
Yalmaz Zafar
[email protected]I love the addition of mint in this granita. It gives it a really refreshing flavor.
Aru Deeran
[email protected]This granita is a great make-ahead dessert. You can make it a day or two ahead of time and it will still be delicious.
Miley Chang
[email protected]I can't wait to try this granita with other fruits, like strawberries or raspberries.
shabbar ali
[email protected]This granita is the perfect dessert for a hot summer day.
Busisiwe Sololo
[email protected]I love that this granita is made with fresh lemons. It gives it such a bright and refreshing flavor.
Md Ali Hossen
[email protected]This granita is a great way to use up leftover lemons.
super gaming
[email protected]I've made this granita several times now and it's always a hit. It's so easy to make and it's always delicious.
Emaan Nadeem
[email protected]This granita is the perfect summer dessert. It's light and refreshing, and the lemon flavor is so bright and zesty. I love that it's made with simple ingredients and it's so easy to make.
Abdul Rahman Asif
[email protected]I made this granita for a party and it was a huge hit! Everyone loved it. It's so easy to make and it's a really impressive dessert.
Bilaal Nimcan
[email protected]This granita was so refreshing and delicious! It was the perfect way to cool off on a hot summer day. I loved the combination of lemon and mint, and the texture was perfect - not too icy and not too slushy.