Make and share this Italian Frittata recipe from Food.com.
Provided by Ceezie
Categories Breakfast
Time 15m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- Combine first 5 ingredients in a small bowl; beat well.
- Coat a medium non-stick skillet with cooking spray. Saute red peppers and broccoli for 2-3 minutes. Remove mixture from skillet and set aside.
- Add egg mixture to the skillet and cook over low heat till set. Do not stir.
- Top with cooked vegetable mixture, alfalfa sprouts and mushrooms.
- Sprinkle with shredded cheese. Cover tightly and let stand for 3-5 minutes until cheese melts.
Nutrition Facts : Calories 235.2, Fat 13.7, SaturatedFat 6.8, Cholesterol 31.1, Sodium 406.8, Carbohydrate 4.1, Fiber 0.9, Sugar 2.1, Protein 23.4
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Juanderful Oliver
[email protected]I love that this frittata is so versatile. You can add any vegetables or cheese that you like.
Fezekile Mfanelwa
[email protected]This frittata is a great make-ahead breakfast or lunch. It's also perfect for picnics and potlucks.
Yeny Varela
[email protected]I've made this frittata several times and it's always delicious. It's a great way to use up leftover vegetables.
Tahamid Idrak
[email protected]This is my favorite frittata recipe. It's always a hit with my family and friends.
Sycoking Yt4
[email protected]I love this frittata! It's so flavorful and easy to make.
Trunks Poe
[email protected]This frittata was so easy to make and it turned out so well!
Esethu Msomi
[email protected]I made this frittata for a brunch party and it was a hit!
Ivette Martinez
[email protected]This frittata is a great way to get your kids to eat their vegetables. My kids loved it!
Christopher Watts
[email protected]I made this frittata for my family and they loved it! It was a great way to use up some leftover vegetables. I will definitely be making this again.
MS ALONE
[email protected]I followed the recipe exactly and my frittata turned out perfectly. It was fluffy and flavorful. I will definitely be making this again.
Batsaihan Tegshjargal
[email protected]This frittata was so easy to make and it turned out so well! I will definitely be making this again.
Humaira Islam
[email protected]I made this frittata for a brunch party and it was a hit! Everyone loved it. I will definitely be making this again.
milon islam009
[email protected]This frittata is a great way to get your kids to eat their vegetables. My kids loved it! I will definitely be making this again.
Kane and Elizabeth Renaud Endicott
[email protected]I am not a great cook, but I was able to make this frittata with ease. It was a great way to use up some leftover vegetables. The frittata was delicious and my family loved it!
Sagor ki holo tomar
[email protected]This frittata is a delicious and easy-to-make dish that is perfect for breakfast, lunch, or dinner. I followed the recipe exactly and it turned out perfectly. The frittata was fluffy and flavorful, and the vegetables were cooked to perfection. I will