ITALIAN CREAM FILLED CANNOLI CUP'S
Ohhhhh these are so delicious and easy to make.When I need an Elegant and very tasty dessert I use these. MY PICTURE COMING SOON.I BORROWED THIS ONE
Provided by Becky Hudgins
Categories Other Desserts
Time 40m
Number Of Ingredients 15
Steps:
- 1. In a large bowl with an electric mixer combine all ingredients for the filling except the chocolate chips and mix well until creamy. Place the filling in a 1-gallon plastic storage bag and chill while you make the cups. Filling may seem thin but will firm up slightly when it's refrigerated. For thicker cream see notes below.
- 2. Heat oven to 425°F. Unroll the piecrusts onto a lightly floured surface and sprinkle the top of each crust with the natural sugar and the cinnamon. Lightly roll over it with a rolling pin so that sugar and cinnamon are pressed into the dough.
- 3. With a 2 1/2-3 inch round biscuit cutter or cookie cutter, cut out circles and lightly press them inside an ungreased mini muffin or mini cupcake pan to create a pastry cup.Poke a few holes in the crust and bake for about 10 minutes.
- 4. Sprinkle with mini chocolate chips or what ever kind you like, dust with powdered sugar and serve.These should be served right away once you put the cream in them.
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Major Doonkeen
[email protected]These cannoli cups were a bit time-consuming to make, but they were worth it. They were absolutely delicious and everyone at my party loved them.
Waqas Dhool
[email protected]I followed the recipe exactly and my cannoli cups turned out great. They were crispy and delicious.
Nabukenya S256
[email protected]These cannoli cups were a bit too sweet for my taste, but they were still good.
Isaiah Collins
[email protected]I'm not a big fan of cannoli, but I tried these cannoli cups and they were actually really good. The filling was creamy and flavorful and the shells were crispy.
Nasir Miah
[email protected]These cannoli cups were so easy to make and they turned out perfect. I will definitely be making them again.
Jeyarajah Karish
[email protected]I made these cannoli cups for a party and they were a huge hit. Everyone loved them!
Olivia&Son's World: Blogger&Influencer
[email protected]I was disappointed with these cannoli cups. The shells were tough and the filling was too runny.
Scarlett Golleher
[email protected]These cannoli cups were delicious! I loved the creamy filling and the crispy shells.
sabir gorkha
[email protected]I've made these cannoli cups several times now and they are always a hit. They are so easy to make and everyone loves them.
Umar Qureshi
[email protected]These cannoli cups were a bit too sweet for my taste, but they were still good.
Ector Lii
[email protected]I followed the recipe exactly and my cannoli cups turned out great. They were crispy and delicious.
Baba_Shehroz_Awan Techs
[email protected]These cannoli cups were so easy to make and they turned out perfect. I will definitely be making these again.
fallen One
[email protected]I'm not a big fan of cannoli, but I tried these cannoli cups and they were actually really good. The filling was creamy and flavorful and the shells were crispy.
Precious Fofana
[email protected]These cannoli cups were a bit time-consuming to make, but they were worth it. They were absolutely delicious and everyone at my party loved them.
Yadav Sushil
[email protected]I was so excited to try these cannoli cups, but I was disappointed. The shells were tough and the filling was too sweet.
Monique Latarica
[email protected]These cannoli cups were delicious! The shells were crispy and the filling was creamy and flavorful. I will definitely be making these again.
Mtho Nkosi
[email protected]I've made these cannoli cups several times now and they are always a crowd-pleaser. The filling is so creamy and delicious and the shells are perfectly crispy.
Abdul wajid Qadri
[email protected]These cannoli cups were a hit at my party! They were so easy to make and everyone loved them.