ITALIAN CHICKEN ROLL-UPS
Steps:
- 1. Flatten chicken to 1/4 inch thickness. Place a slice of cheese and ham on each piece of chicken. Roll up from a short side and tuck in ends; secure with a toothpick. In a shallow bowl,combine the bread crumbs, grated cheese and parsley. Pour milk into another bowl. Dip chicken rolls into milk, then roll in crumb mixture.
- 2. Wrap and freeze four chicken roll ups for up to 2 months. Place the remaining roll ups, seam side down, on a greased baking sheet. Spritz chicken nonstick cooking spray. Bake, uncovered, at 425 for 25 minutes or until juices run clear. Remove toothpicks.
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Giselle
[email protected]These chicken roll-ups are the perfect finger food. They're great for parties or potlucks.
David Nwafor
[email protected]I'm not a big fan of chicken, but I really enjoyed these roll-ups. The prosciutto and cheese added a lot of flavor, and the chicken was cooked perfectly.
Patrick Makota
[email protected]These chicken roll-ups are a great way to use up leftover chicken. I always have a few pieces of chicken left over after dinner, and these roll-ups are the perfect way to use them up.
MH Designs
[email protected]I love the combination of flavors in these chicken roll-ups. The prosciutto, cheese, and spinach go together perfectly.
KANGAVE EIDH
[email protected]These chicken roll-ups are so versatile. You can serve them with pasta, rice, or potatoes.
Devin Shook
[email protected]I'm always looking for new chicken recipes, and these roll-ups are definitely a keeper.
Yousif Al.qallaf
[email protected]These chicken roll-ups are a great way to get your kids to eat their vegetables.
Bridgette Monteon
[email protected]I love that these chicken roll-ups can be made ahead of time. It makes them perfect for busy weeknights.
Jamshed Iqbal
[email protected]These chicken roll-ups are perfect for a quick and easy weeknight meal. They're also great for parties.
prince indal
[email protected]I'm not a very good cook, but even I could make these chicken roll-ups. They're so easy to make.
Faizan Raza
[email protected]I made these for a potluck, and they were gone in minutes. Everyone loved them!
Akbor Molla
[email protected]These are so delicious! I love the crispy prosciutto and the creamy cheese.
Aaliyah Santos Ramales
[email protected]I've made these chicken roll-ups several times, and they're always a hit. My friends and family love them.
Khilan B
[email protected]I followed the recipe exactly, but my chicken roll-ups didn't turn out as good as I expected. The chicken was a little dry, and the sauce was too salty.
Alvin Iita
[email protected]These chicken roll-ups are a great way to use up leftover chicken. I made them with some rotisserie chicken I had in the fridge, and they turned out great.
Wandile s Zulu
[email protected]I'm not a big fan of chicken, but I really enjoyed these roll-ups. The prosciutto and cheese added a lot of flavor.
Richard O'Brien
[email protected]These chicken roll-ups are the perfect weeknight meal. They're quick and easy to make, and they're always a hit with my family.
MD Monirul
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The chicken is always juicy and flavorful.
Edgar Soba
[email protected]Wow! These chicken roll-ups were a hit at my dinner party. The combination of flavors was amazing, and the chicken was cooked perfectly. I will definitely be making this again!