ITALIAN BREAD (BREAD MACHINE)
I love this recipe because it is very quick and easy. The ingredients for this recipe are always in most peoples houses. I've been known to whip up a loaf in the morning when I realized I was out of bread for school lunches. I don't always use the egg white in the recipe unless you want a crispy crust. Most times I just brush on butter after if comes out of the oven. This recipe is tried and true and loved by all in my circle of family and friends; enjoy. Notes: Easy and with no milk. I have also added Parmesan, thyme, garlic after the flour and salt just to give it an added flavor change every now and then. Serving Ideas: Wonderful w/ pastas or stews.
Provided by Biffy 62
Categories Yeast Breads
Time 1h25m
Yield 1 Loaf
Number Of Ingredients 8
Steps:
- Add into bread machine container, warmed water, olive oil, sugar, yeast. Let yeast foam a bit.
- Dump in flour (start with 2 1/2 cups); add salt on top of flour.
- Turn on bread machine to dough setting. Watch for the first bit and add flour as needed to get a good dough. (elastic and not sticky).
- Get cookie sheet ready by lightly oiling with olive oil and sprinkle on cornmeal.
- Form dough into loaf and set on cookie sheet with tea towel to cover until doubled in size.
- Preheat oven to 375*F.
- Cut slits diagonally in loaf with sharp knife. Brush with egg white.
- Bake in preheated oven for 20-25 minutes, until golden brown and when you knock the bottom of bread it sounds hollow.
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nora sayed
[email protected]I'm not a huge fan of bread, but this bread is really good. I ate the whole loaf in one sitting.
Kado McHenry
[email protected]This bread is so delicious! I can't believe how easy it was to make.
Mani Khan009
[email protected]I'm not sure what happened, but my bread turned out really dry. I think I may have added too much flour.
Jafor Henter
[email protected]This bread is a little denser than I expected, but it's still very good. I think it would be great for toast or croutons.
BREATHLIFE
[email protected]I'm so glad I found this recipe. I've been looking for a good bread machine recipe for a long time.
Blizzard bl
[email protected]This bread is perfect for sandwiches. It's sturdy enough to hold up to all your favorite fillings, but it's also soft and fluffy.
muniba ajmal
[email protected]I love the way this bread smells when it's baking. It makes my whole house smell amazing.
Jean Fabulous
[email protected]This bread is so easy to make and it's so good! I've already made it several times and it's always a hit.
Justine foy
[email protected]I'm not a huge fan of the crust on this bread. It's a little too hard for my taste.
Abdul Musavir wali
[email protected]This bread is delicious! I love the way the herbs and cheese flavor the bread.
Rakiyah Allen
[email protected]I'm not sure what I did wrong, but my bread didn't turn out as well as I hoped. It's still edible, but it's not as fluffy as I would like.
Terri Baxter
[email protected]This bread is a little more dense than I like, but it's still very good. I think it would be great for sandwiches or toast.
Elizabeth Merlin
[email protected]I've tried many different bread machine recipes, but this one is by far the best. The bread is so flavorful and it has a perfect texture.
LlSO Bhushula
[email protected]I was a little skeptical about making bread in a bread machine, but this recipe proved me wrong. The bread is so good!
Zikora Maduka
[email protected]This bread is easy to make and it turns out great every time. I've made it several times now and it's always a hit.
Ermita Cruz
[email protected]I'm not a huge fan of bread, but this bread is really good. It's not too dense and it has a great flavor.
Denic Pipo
[email protected]This bread is so delicious! I love the crispy crust and the soft, fluffy interior. It's the perfect bread for sandwiches, toast, or just eating on its own.