ITALIAN BISCUIT CUPS
This is a variation of barbque cups. I love pizza and this has all the flavors of that in a biscuit form. You could also add some Italian sausage to this.
Provided by Jane Whittaker
Categories Other Appetizers
Time 30m
Number Of Ingredients 8
Steps:
- 1. Pre heat oven to 350°
- 2. With a rolling pin, flatten each biscuit a little, and place in a muffin pan that has been sprayed with Pam.
- 3. Place olive oil in a sauce pan, and saute the onion til translucent, add the green pepper, and cook until softened, add garlic and cook just a min more.
- 4. place marinara sauce in a bowl and mix in the onion mixture. Stir in half of the shredded mozarella. Mix well.
- 5. Place 4 slices of pepperoni all around the sides of the biscuit cups.
- 6. Put 2 rounded tablespooons sauce in each cup, sprinkle with reserved mozarella.
- 7. Bake for 18 to 20 min, or until golden.
- 8. Note, you can add more pepperoni, and more mozarells if you like.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Wisd Emmanuel
[email protected]I love trying different cuisines, so I decided to make these Italian biscuit cups with a few Mexican ingredients. I added some chili powder and cumin to the biscuit dough, and I used a Mexican chocolate filling. The result was a delicious fusion of I
Mrs Maria
[email protected]I'm always looking for ways to make my favorite recipes healthier, so I decided to use whole wheat flour and honey instead of all-purpose flour and sugar in this recipe. The biscuit cups turned out just as delicious and were a much healthier option.
Clayton Shackelford
[email protected]I love to put a seasonal twist on my recipes, so I decided to add some pumpkin puree to the biscuit dough. The result was amazing! The pumpkin added a delicious flavor and made the biscuit cups even more moist. I highly recommend trying this variatio
MH POLOK
[email protected]These Italian biscuit cups are not only delicious, but they're also visually appealing. The combination of the golden brown biscuit cups and the rich chocolate filling is so inviting. I love serving these at parties because they're sure to impress my
Audience Ndubane
[email protected]I made these Italian biscuit cups for a party and they were a huge hit! Everyone loved them and they were gone in no time. I loved how easy they were to make and how delicious they turned out. I will definitely be making these again for my next party
Labuni Akther
[email protected]I've made a lot of Italian biscuit cups in my day, and this recipe is definitely one of the best. The biscuit cups were light and fluffy, and the filling was perfectly sweet and creamy. I loved the addition of the chocolate chips. I will definitely b
purie Kendi
[email protected]I'm a complete cooking newbie, but I was able to make these Italian biscuit cups without any problems. The recipe was very easy to follow and the results were amazing! My family loved them and I'm so proud of myself for making something so delicious.
Babar Bangash
[email protected]I'm gluten-free, so I was excited to find this recipe for Italian biscuit cups. They were so easy to make and turned out great! I used gluten-free flour and they still came out perfectly. I'm so glad I can enjoy this delicious treat without having to
Young Boss Earle
[email protected]I was recently served these Italian biscuit cups at a dinner party and was so impressed that I had to ask for the recipe. They were absolutely delicious! The flavors and textures were perfect, and they were so easy to eat. I can't wait to try making
Julie Jayla
[email protected]I have a major sweet tooth, so I was drawn to this recipe. The Italian biscuit cups did not disappoint! They were perfectly sweet and had a wonderful texture. I especially loved the chocolate chips. I will definitely be making these again soon.
ishaq belo
[email protected]As a busy mom, I'm always looking for easy and delicious recipes. These Italian biscuit cups fit the bill perfectly! They were so quick and easy to make, and they were a big hit with my family. I'll definitely be adding this recipe to my regular rota
Brooke Couillard
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The biscuit cups were delicious and so easy to make. I followed the recipe exactly and they turned out perfectly. I served them with a dollop of whipped cream and fresh ber
Samie Muyengwa
[email protected]These Italian biscuit cups were a hit! They were so easy to make and turned out perfectly. I loved the combination of flavors and textures. The almond extract gave them a nice subtle flavor, and the chocolate chips added a touch of sweetness. I will