ITALIAN ANGRY CHICKEN

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Italian Angry Chicken image

A fantastic dish! Takes a bit of time to cook, but well worth it! Great served with a baguette and olive oil/balsamic vinegar dip.

Provided by emmalie

Categories     Meat

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 10

1/2-1 cup olive oil (enough to fill the bottom of your pan)
6 garlic cloves, cracked
6 chicken, thighs.i like to pull the skin off it is less fatty
1 cup Chardonnay wine
5 -6 roma tomatoes (blanch, peel, remove seeds, and cut up)
fresh sage, 1 leaf per chicken
2 tablespoons fresh rosemary
1 teaspoon salt
1 pinch black pepper
red pepper (crushed hot pepper)

Steps:

  • Get pan hot with oil (med-high), then add the garlic cloves.
  • Leave garlic in for 5 min until darkens.
  • Remove Garlic then add chicken. Brown on each side and reduce heat.
  • Add the remaining ingredients above.
  • Set stove to simmer don't cover.
  • Rotate the chicken about every 10-20 minutes.
  • If liquid gets a little low, add more Chardonnay and or water.
  • Continue rotating until oil begins to separate and chicken meat is falling off the bone (approx 1 hour).

Giorgia Chirico
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I made this recipe for a dinner party and it was a huge success. Everyone raved about the flavor of the chicken and the sauce. I will definitely be making this again for my next party.


MulTeA Da skinny
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This recipe is a must-try for any chicken lover. The chicken is cooked to perfection and the sauce is packed with flavor. I served it over pasta and it was a delicious and satisfying meal.


Hamna Ali
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I'm always looking for new and exciting chicken recipes, and this one definitely fits the bill. The 'Italian Angry Chicken' was a hit with my family and friends. They loved the zesty, flavorful sauce and the tender chicken.


JRKID Junior
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This is a great recipe for a quick and easy weeknight meal. The chicken is tender and juicy, and the sauce is flavorful and tangy. I served it over pasta and it was a hit with the whole family.


Ghani Baba
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I've tried this recipe a few times and it's always a hit. The chicken is always cooked perfectly and the sauce is delicious. I love serving it over rice or pasta, but it's also great on its own.


Rabi Lamichhane
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This recipe was easy to follow and the chicken turned out great! The sauce was a little spicy for my taste, but I'm sure it would be perfect for someone who likes a bit of heat.


Awais Qadir
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I'm not a big fan of chicken, but I loved this recipe! The sauce was so flavorful and the chicken was cooked perfectly. I will definitely be making this again.


edosa Blessing
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This recipe is a keeper! The chicken was moist and flavorful, and the sauce was tangy and delicious. I served it over pasta and it was a perfect meal. I will definitely be making this again.


suna beqiri
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I made this recipe for a potluck and it was a huge hit! Everyone loved the flavor of the chicken and the sauce. I will definitely be making this again for my next party.


Zubayr Ockerts
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This is one of my favorite recipes. It's so easy to make and always turns out delicious. I love the combination of the spicy sauce and the tender chicken. I also like to add some vegetables to the sauce, such as peppers and onions.


EHC Gournadi
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I was hesitant to try this recipe because I'm not a big fan of spicy food. However, I'm so glad I did! The 'Italian Angry Chicken' was perfectly balanced, with just the right amount of heat. The flavors were incredible and I will definitely be making


Suraj Rana
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I've made this recipe several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is divine. I love serving it over pasta or rice, but it's also great on its own.


Sammy Louiee
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I'm always looking for new and exciting recipes to try, and this one definitely fits the bill. The 'Italian Angry Chicken' was a hit with my friends and family. They couldn't get enough of the zesty, flavorful sauce.


Malitha Dilshan
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This 'Italian Angry Chicken' is not angry at all! Instead, it's a delicious and flavorful dish that my family loved. The chicken was juicy and tender, and the sauce was packed with flavor. The best part was that it was so easy to make!


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