IRON SPRINGS HONEY-CHIPOTLE GLAZED CHICKEN SKEWERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Iron Springs Honey-Chipotle Glazed Chicken Skewers image

Make and share this Iron Springs Honey-Chipotle Glazed Chicken Skewers recipe from Food.com.

Provided by MarraMamba

Categories     Poultry

Time 15m

Yield 6 serving(s)

Number Of Ingredients 9

1/2 cup honey
1/2 cup soy sauce
1 teaspoon black pepper
1/4 cup chipotle chile in adobo
1/4 cup lime juice
1/2 cup olive oil
2 lbs chicken tenders or 2 lbs sliced chicken breasts
120 inches wooden skewers, soaked in water
salt

Steps:

  • Combine honey, soy sauce, black pepper, chipotle chilies,olive oil and lime juice in blender; process until emulsified. Add salt to taste.
  • Place chicken and one-half of the marinade in a resealable bag; marinate 4 hours or overnight. Remove chicken from marinade and thread onto soaked skewers. Discard used marinade. Cook chicken skewers on a hot grill; baste once after turning. Serve with any unused marinade and your favorite side dish.
  • Makes 6 servings.

Nutrition Facts : Calories 429.3, Fat 19.9, SaturatedFat 3, Cholesterol 87.8, Sodium 1440.9, Carbohydrate 25.7, Fiber 0.4, Sugar 23.8, Protein 37.6

Tally Styron
[email protected]

The glaze was good, but the chicken was a little dry. I think I'll try marinating it for longer next time.


Laxman muskan soni
[email protected]

These skewers were easy to make, but they didn't have much flavor. I think I'll try a different recipe next time.


Mohan Bohora
[email protected]

I thought the glaze was a little too sweet, but the chicken was cooked perfectly. I served them with a side of grilled vegetables, and it was a good meal overall.


Grace Njoki
[email protected]

These skewers were a bit too spicy for me, but my husband loved them. He said the glaze was perfect, and the chicken was cooked just the way he likes it. I'll definitely be making these again, but I'll use less chipotle next time.


Tabatha Byerly
[email protected]

I'm not a huge fan of chicken, but I loved these skewers! The glaze was so flavorful, and the chicken was cooked perfectly. I served them with a side of roasted potatoes, and it was a delicious meal.


Aun Ali
[email protected]

These skewers were a great way to use up some leftover chicken. I marinated the chicken in the glaze for about an hour, then grilled them for about 10 minutes per side. The glaze caramelized beautifully, and the chicken was cooked through but still j


Manahilfatima
[email protected]

I love the combination of honey and chipotle in this glaze. It's sweet, smoky, and a little bit spicy. The chicken was cooked perfectly, and the glaze held up well on the skewers. I served them with a side of grilled pineapple, and it was a delicious


Hassan sh
[email protected]

These skewers were so easy to make! I marinated the chicken in the glaze for about 30 minutes, then grilled them for about 10 minutes per side. The glaze caramelized beautifully, and the chicken was cooked through but still juicy. I served them with


Dagim Dagim
[email protected]

I'm not usually a fan of chipotle, but this glaze was amazing! It had a nice smoky flavor that paired perfectly with the sweetness of the honey. The chicken was cooked to perfection, and the glaze held up well on the skewers. I'll definitely be makin


Eli Clark
[email protected]

These chicken skewers were a hit at my last barbecue! The honey chipotle glaze was perfectly balanced, with just the right amount of heat. The chicken was juicy and tender, and the glaze caramelized beautifully on the grill. I'll definitely be making