IRISH SODA BREAD IV
Bread when eaten warm and topped with butter can't be beat. The sour cream is not necessary, but makes a better texture bread.
Provided by Linda
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Yield 20
Number Of Ingredients 12
Steps:
- Combine flour, sugar, baking powder, baking soda, and salt in a large bowl. Use fingers or a pastry cutter to press in butter or margarine, like a pie crust. When mixture looks fine and crumbly, add raisins and caraway seeds. Mix together and then add eggs, buttermilk, and sour cream. If mixture is not moist, add milk. Pour into two greased and lightly floured loaf pans or a frying pan.
- Bake at 375 degrees F (190 degrees C) for 45 to 60 minutes, or until a toothpick inserted in the bread comes out clean.
Nutrition Facts : Calories 236.6 calories, Carbohydrate 42.2 g, Cholesterol 20.7 mg, Fat 6.1 g, Fiber 1.6 g, Protein 4.9 g, SaturatedFat 1.4 g, Sodium 332.9 mg, Sugar 18.8 g
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Muhammad Faiq
[email protected]I'll definitely be making this bread again soon.
JustTimoshiBruh
[email protected]The bread was a bit too dry for my taste.
Arslan Ali khan Sunny khan
[email protected]I'm not sure what I did wrong, but my bread came out too dense.
schozen dupree
[email protected]I added some raisins to the batter and it turned out great!
Anrica Du toit
[email protected]I'd been searching for a good Irish soda bread recipe for ages and I finally found it!
Desiree Nicholas
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Karen Krueger
[email protected]This bread is so good, I could eat it every day.
Phenny Martin
[email protected]I've tried several Irish soda bread recipes, but this one is definitely my favorite. It's the perfect combination of dense and fluffy.
Dawn Stamper
[email protected]I made this bread for St. Patrick's Day, and it was a huge success. Everyone loved it!
BISHAW DAS
[email protected]The bread has a delicious, slightly tangy flavor. It's perfect for sandwiches, toast, or just eating on its own.
Queen chomba
[email protected]I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this bread without any problems.
Noel Romansr1st
[email protected]This Irish soda bread recipe is a keeper! It's so easy to make and always turns out perfect. I've made it several times now, and it's always a hit with my family and friends.