IRISH NACHOS
Steps:
- Preheat the oven to 375 degrees F.
- Lay out the potato chips in an even layer on a baking sheet and top with the Cheddar and bacon. Bake until the cheese is melted, about 10 minutes. Top with dollops of the sour cream and the chopped tomato and chives. Serve warm.
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INSE SKE
[email protected]I would definitely recommend these nachos to anyone looking for a fun and easy party snack.
Mensah Noah
[email protected]These nachos were so easy to make, and they were a huge hit at my party.
Mahad Khan
[email protected]I thought the instructions were a bit confusing, but the nachos turned out great in the end.
Nabil Hossain
[email protected]These nachos were the perfect comfort food on a cold night.
Adil Murad
[email protected]These nachos were a bit too spicy for my taste, but my husband loved them.
RASEL MOLLA
[email protected]I'm not a big fan of potatoes, but I actually really enjoyed these nachos. The cheese sauce was perfect.
Michael Marantan
[email protected]These nachos were amazing! I will definitely be making them again and again.
joseph kelly
[email protected]I thought the potatoes were a bit too salty, but overall these nachos were pretty good.
Wilkister Sheny
[email protected]These nachos were absolutely delicious! I loved the combination of flavors and textures.
Thabelo Mudzanani
[email protected]I'm not sure what I did wrong, but my nachos turned out really soggy. I think I might have used too much cheese sauce.
Captain Crispy
[email protected]These nachos were the perfect party food! They were easy to make ahead of time, and everyone loved them.
Nikola Dragojlovic
[email protected]These nachos were a bit bland for my taste. I think I would have liked them better with some more seasoning.
John Haggard
[email protected]I've made these nachos several times now, and they're always a crowd-pleaser. They're so easy to make, and the flavor is amazing.
Shahmir Bablo
[email protected]Meh.
ivan krastev
[email protected]These nachos were a fun and unique take on a classic dish. I would definitely recommend them to anyone looking for something new.
Arithry Das
[email protected]I thought the potatoes were a bit too crispy, but otherwise these nachos were great! I loved the cheese sauce.
Renee Vries
[email protected]These nachos were easy to make and so delicious! I will definitely be making them again.
Willmar Buranda
[email protected]I'm not a huge fan of nachos, but these were really good! The potatoes added a nice crunch, and the cheese sauce was flavorful.
Sk Siyam
[email protected]These nachos were a hit at my last party! I loved the unique combination of flavors, and the potatoes were a great crispy addition.