IRAQI BAKED DINNER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Iraqi Baked Dinner image

Make and share this Iraqi Baked Dinner recipe from Food.com.

Provided by luvinlif2k

Categories     One Dish Meal

Time 1h30m

Yield 6-8 serving(s)

Number Of Ingredients 13

1 medium eggplant
3 medium potatoes, peeled and cut in 12 1/2-inch slices
1 lb lean ground beef
2 garlic cloves, minced
1 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon allspice
3 medium tomatoes, cut in 12 thick slices
2 onions, cut in 12 thin slices
1 (15 ounce) can tomato puree or 1 (15 ounce) can tomato sauce
1 cup water
3/4 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Slice eggplants in half lengthwise then slice into 1/2-inch slices.
  • Spread slices on waxed paper or cookie sheet.
  • Sprinkle with salt then set aside.
  • In a saucepan, cover potato slices with water, bring to a boil and cook for 6 minutes.
  • Mix next 5 ingredients (beef, garlic, salt, pepper and allspice).
  • Shape into 12 2-inch patties.
  • Rinse eggplant.
  • In deep 3-4 quart casserole arrange eggplant, potatotes (drained), tomatoes, meat patties, and onions alternately in rows, standing on end.
  • Mix together remaining ingredients (tomato puree/sauce, water, salt & pepper).
  • Pour sauce over casserole.
  • Bake in 350F oven for 1 hour or until potatoes and eggplant are cooked through.
  • Serve with warm, freshly baked bread.

Nutrition Facts : Calories 291.8, Fat 8.2, SaturatedFat 3.2, Cholesterol 49.1, Sodium 762.2, Carbohydrate 36.5, Fiber 8.2, Sugar 9.6, Protein 20.4

Magic Cruz
[email protected]

I would highly recommend this recipe to anyone who loves lamb and Middle Eastern cuisine.


Prince Adam
[email protected]

This dish was amazing! The flavors were incredible and the lamb was cooked to perfection.


Dylan Boyer
[email protected]

This recipe is a keeper! I will definitely be making it again and again.


Nichole Carter
[email protected]

I made this dish for a potluck and it was a huge success. Everyone loved it!


GamingWhitKian GWK
[email protected]

This recipe was easy to follow and the results were delicious. I would definitely recommend it.


Mike Peek
[email protected]

The lamb was so tender and flavorful. I loved the combination of spices.


Rajib Islam Tonmoy
[email protected]

This dish was a great way to experience Iraqi cuisine. I will definitely be making it again.


princess marriana
[email protected]

I would recommend this recipe to anyone who loves lamb and Middle Eastern cuisine.


Sumaiya Uzair
[email protected]

This recipe was a bit time-consuming, but it was worth it. The end result was a delicious and authentic Iraqi meal.


Saber Ali
[email protected]

The flavors in this dish were amazing. I especially loved the combination of the lamb and the spices.


Sam Burnip
[email protected]

This recipe was easy to follow and the results were delicious. I will definitely be making this again.


Naqibullah Safi
[email protected]

I made this dish for a dinner party and everyone loved it. The rice was fluffy and the lamb was perfectly cooked.


Nathy Mbatha
[email protected]

This Iraqi baked dinner was a hit with my family! The flavors were amazing and the lamb was so tender.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #healthy     #iraqi     #main-dish     #vegetables     #asian     #middle-eastern     #oven     #low-fat     #dietary     #one-dish-meal     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-carb     #healthy-2     #low-in-something     #meat     #equipment     #4-hours-or-less