IRAN CHICKEN PILAF

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Iran Chicken Pilaf image

Make and share this Iran Chicken Pilaf recipe from Food.com.

Provided by katia

Categories     One Dish Meal

Time 50m

Yield 4 serving(s)

Number Of Ingredients 12

1 1/2 cups rice
3 cups cooked chicken
2 tablespoons butter
1 onion, chopped
2 tablespoons pine nuts
salt
pepper
1/2 teaspoon cinnamon
1/2 teaspoon curry
4 cups chicken broth
6 dried apricots, chopped
3 tablespoons sultanas

Steps:

  • Put the rice in a bowl with water and let stand for 2 hours.
  • Dry the rice.
  • Heat the butter in a skillet,put the onions,the pine nuts, the chicken, salt, pepper, curry powder and cinnamon.
  • Mix well and then add the rice, the chicken broth, apricots and the sultans.
  • Reduce the heat and simmer until rice is done.

Tortle
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I'm giving this recipe 5 stars because it's so easy to make and it tastes amazing. I love the combination of chicken, rice, and vegetables. I also like that I can adjust the spices to my own taste.


waqas iqbal
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This chicken pilaf is amazing! The chicken is so tender and the rice is cooked perfectly. The flavors are incredible. I will definitely be making this again.


Shankar Marsainee
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I've been looking for a good chicken pilaf recipe and I think I've finally found it. This recipe is easy to follow and the chicken pilaf turned out delicious. The chicken was tender and the rice was fluffy and flavorful.


Shehab Howlader
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I made this chicken pilaf for my family and they loved it! The chicken was tender and juicy, and the rice was fluffy and flavorful. I will definitely be making this again.


Ankunda. Joel
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I'm not a very experienced cook, but this recipe was easy to follow. The chicken pilaf turned out great! The chicken was cooked perfectly and the rice was fluffy and flavorful.


Karina Ross Ceja (Dizzy kawaii)
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This is the best chicken pilaf recipe I've ever tried. The chicken is so tender and the rice is perfectly cooked. I love the combination of spices and the saffron adds a beautiful color and flavor.


Shital Hamid
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I've made this chicken pilaf several times and it's always a hit. The chicken is always tender and juicy, and the rice is fluffy and flavorful. I love the addition of vegetables, which adds a nice crunch and flavor to the dish.


Shahid Sabor
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This recipe is a keeper! The chicken pilaf was delicious and easy to make. I will definitely be making this again.


John Fontilus
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I'm not a big fan of chicken pilaf, but I decided to give this recipe a try. I was pleasantly surprised! The pilaf was very flavorful and the chicken was cooked perfectly. I will definitely be making this again.


Dorcas Mwanza
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I made this dish for a dinner party and it was a hit! Everyone loved the tender chicken and the flavorful rice. I will definitely be making this again.


Shiqz Mwara
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This is one of my favorite recipes for chicken pilaf. It's easy to make and always turns out delicious. I love the combination of chicken, rice, and vegetables. I also like that I can adjust the spices to my own taste.


Kutbi Joiya
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I followed the recipe exactly and the pilaf turned out perfectly. The chicken was cooked through but still moist, and the rice was fluffy and flavorful. I added a bit of extra saffron for a more vibrant color.


Teresa “Racy” Ferguson
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This chicken pilaf is a delightful blend of flavors and textures. The chicken is tender and juicy, while the rice is fluffy and aromatic. The saffron adds a beautiful color and a subtle floral note. I highly recommend this recipe!


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