INSALATA DI GORGONZOLA (GORGONZOLA SALAD)
Another recipe from "The Italian Family Cookbook" and can be found on page 26. Gorgonzola cheese is a popular sharp Italian cheese. Combine the sharpness of the cheese with the crisp pears and the sweet red onions and well, your taste buds will whisper they love you! Enjoy!
Provided by Debaylady
Categories European
Time 5m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a large bowl, combine all ingredients.
- Toss to mix well.
- Serve chilled.
- Note: Prep time does not include chill time.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md Rukon
[email protected]This salad is perfect for a light lunch or dinner. It's also a great way to get your daily dose of fruits and vegetables.
Urooj Khan
[email protected]I would definitely make this salad again. It's a great way to use up leftover Gorgonzola cheese.
Tim Dermoss
[email protected]Overall, I thought this salad was just okay. It wasn't bad, but it wasn't anything special either.
kirui josephat
[email protected]I found the dressing to be a bit too oily. I think I would have preferred it with less olive oil or a different type of oil.
tom bennett
[email protected]This salad was a bit too sweet for my taste. I think I would have preferred it with less pears or a different type of fruit.
Rifatul islam emon
[email protected]I followed the recipe exactly and the salad turned out great. The only thing I would change next time is to use a different type of vinegar in the dressing. I think a balsamic vinegar would be nice.
Bho maya Ale
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use seasonal ingredients to make it different every time.
Sylvia Hendricks
[email protected]I've never been a big fan of Gorgonzola cheese, but this salad changed my mind. The cheese was perfectly balanced by the other ingredients and the dressing was delicious.
Mhamad Zhour
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the unique flavor combination.
sheldon Reams
[email protected]This Gorgonzola salad was a real treat. The combination of the sweet pears, crunchy walnuts, and tangy Gorgonzola cheese was perfect. I loved the way the flavors played off of each other.