INSALATA DI CAVALO ROSSO E VERDE (RED AND GREEN CABBAGE SALAD)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Insalata Di Cavalo Rosso E Verde (Red and Green Cabbage Salad) image

Another delicious Italian recipe from La Cucina Italiana magazine. I did not include the resting time - about 30 minutes. This is meant to be served at room temperature. Enjoy!

Provided by Nif_H

Categories     Vegetable

Time 31m

Yield 6 serving(s)

Number Of Ingredients 8

3 cups red cabbage, thinly sliced
2 cups green cabbage, thinly sliced
2/3 cup white wine vinegar
3 tablespoons shallots, minced
2 tablespoons sugar
4 whole black peppercorns
1 bay leaf
1/4 cup extra virgin olive oil

Steps:

  • In a large bowl, combine red and green cabbage.
  • In a small saucepan, combine vinegar, shallot, sugar, peppercorns and bay leaf; bring to a boil over medium-high heat, stirring to dissolve sugar. Boil until reduced by half, about 6 minutes.
  • Strain vinegar mixture over cabbage; discard solids. Toss cabbage to coat. Let stand, uncovered, at room temperature, tossing occasionally, for 30 minutes. Add oil and toss to combine. Season with salt and pepper.

Ms Dolano
d62@hotmail.fr

I love this salad! It's so easy to make and it's always a hit with my family and friends.


Jazzlyn Casteel
casteel49@hotmail.com

This salad is a great way to get your daily dose of vegetables. It's also very filling and satisfying.


Gbian Ak
gbian@aol.com

This salad is so refreshing and flavorful. I love the combination of cabbage, apples, and walnuts.


SIFAT GAMING
sifat-gaming@yahoo.com

This salad is a great addition to any party or potluck. It's always a crowd-pleaser.


Geo Reason
rgeo@yahoo.com

I've made this salad several times and it's always a hit. It's so easy to make and the flavors are amazing.


DNX Tamjid
d@hotmail.com

This salad is a great way to use up leftover cabbage and apples. It's also very healthy and refreshing.


Saleem Chandio
saleem@gmail.com

I'm not a big fan of cabbage, but this salad changed my mind. The dressing is so good and the cabbage is so crisp and refreshing.


hshyar Barware
hb46@yahoo.com

This salad is so easy to make and it's always a crowd-pleaser. I love the crunch of the cabbage and the sweetness of the apples.


Niraj Yadav
yadavniraj99@yahoo.com

I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor combination.


Headshot gaming
g-h@hotmail.fr

This salad is a great way to get your daily dose of vegetables. It's also very filling and satisfying.


Damil Plangzak
plangzak.damil@hotmail.fr

I loved the tangy dressing on this salad. It really brought out the flavors of the cabbage and apples.


Anass Mohamed
ma87@hotmail.com

This salad was easy to make and very refreshing. I used a combination of red and green cabbage, and the colors were beautiful.


Frank Waguma
w@yahoo.com

I've made this salad several times now, and it's always a hit. The dressing is so flavorful, and the cabbage and apples are the perfect combination of crunchy and sweet.


Thembelihle Mpungose
mthembelihle68@gmail.com

This salad is a great way to use up leftover cabbage. I added some chopped carrots and celery for extra crunch, and it was delicious!