INDONESIAN RICE SALAD WITH ORANGE-SESAME-CILANTRO DRESSING
A potluck or picnic favorite. You will like the subtle flavors. If you don't like Cilantro, leave it out.
Provided by Miss Annie
Categories Lunch/Snacks
Time 55m
Yield 6 serving(s)
Number Of Ingredients 17
Steps:
- Cook rice according to directions and place in a bowl to cool to room temperature.
- When cool, add pineapple, cashews, raisins, green onions, red and green bell peppers, celery, bean sprouts and cilantro.
- In a jar, combine dressing ingredients and shake to mix.
- If the salad is served immediately, drizzle all of the dressing over the salad.
- If salad is to be served later, use only half of dressing over salad, then at the last minute add the other half of dressing, stirring to coat.
- May be served room temperature or chilled.
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Aubrey Vallejo
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Ak Afnan
[email protected]I love the pop of color from the orange segments in this salad. It's so visually appealing.
IKAUT TOM EPOLOT
[email protected]This salad is a great way to use up leftover rice. I always have some leftover rice in my fridge, so this is a perfect recipe for me.
Ebenezer Simeon Sokan
[email protected]I'm not a big fan of cilantro, but I loved the dressing in this salad. It was the perfect balance of tangy and sweet.
Candy Pop
[email protected]This salad is so flavorful and refreshing. I love the combination of sweet, sour, and salty.
Taliq Kyabs
[email protected]I've made this salad several times and it's always a hit. It's the perfect side dish for grilled meats or fish.
MD Shahab
[email protected]This is a great recipe for a light and refreshing summer meal. I especially love the crunch from the peanuts.
RT Rakib Islam
[email protected]I love that this salad is so customizable. I often add other vegetables, like chopped carrots or bell peppers.
sumar khan
[email protected]The dressing is what really makes this dish. It's so flavorful and versatile. I've also used it on grilled chicken and fish.
Mian Muneeb
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just a quick lunch at home.
Awaisshah0012 Shah
[email protected]I'm not usually a fan of rice salad, but this one changed my mind. The combination of flavors and textures is amazing.
Wolf Paq
[email protected]I followed the recipe exactly and it turned out perfectly. The rice was fluffy and flavorful, and the dressing was delicious.
IZZY AFGHAN
[email protected]This Indonesian rice salad was a hit at my last potluck! Everyone loved the bright and tangy orange-sesame-cilantro dressing.