INDONESIAN CORN PATTIES
Make and share this Indonesian Corn Patties recipe from Food.com.
Provided by Sueie
Categories Corn
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In bowl mix corn, fish sauce, pepper, chilli and shallots.
- Mix in egg and cornflour.
- Heat oil in pan, drop large spoonfuls of mixture into pan and cook approx 2 minutes or until underside is nice and golden, turn and cook other side.
- Place in warm oven while cooking remainder.
- Serve with chilli sauce or a vietnamese dipping sauce.
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Oyedele Damilola
[email protected]I'm not sure what I did wrong, but my patties turned out dry and crumbly. I followed the recipe exactly.
Kerry Geelen
[email protected]These patties were easy to make and delicious. I will definitely be making them again.
Mihail Cosmin
[email protected]I made these patties for a party and they were a big hit. Everyone loved them!
Raj De Busso
[email protected]These patties were a bit bland for my taste. I added some salt and pepper to the batter and they were much better.
Mohit gamer
[email protected]I'm so glad I found this recipe. These patties are delicious and easy to make. I will definitely be making them again.
Lucas Slagle
[email protected]These patties were a bit too oily for my taste. I think I will try baking them next time.
Shekhu Gamer
[email protected]I made these patties for my family and they loved them. They were so flavorful and moist.
Arsalan Alikhan
[email protected]These patties were delicious! I served them with a dipping sauce made of soy sauce, vinegar, and sugar. Yum!
Zino9098 zino90
[email protected]I'm not sure what I did wrong, but my patties turned out dry and crumbly. I followed the recipe exactly.
Eman MAR5
[email protected]These patties were easy to make and delicious. I will definitely be making them again.
Md Kibreya
[email protected]I made these patties for a potluck and they were a big hit. Everyone loved them!
azeem ismail
[email protected]These patties were a bit bland for my taste. I added some salt and pepper to the batter and they were much better.
princess mama
[email protected]I followed the recipe exactly and the patties turned out perfectly. They were crispy on the outside and moist on the inside. I served them with a dipping sauce made of ketchup, mayonnaise, and mustard. Delicious!
alex asial amigo
[email protected]These patties were easy to make and turned out great! I used fresh corn and it really made a difference in the flavor. I will definitely be making these again.
Md husen
[email protected]I'm not a big fan of corn, but these patties were surprisingly good. They were moist and flavorful, and the dipping sauce was the perfect complement.
Nayan Kundu
[email protected]These patties were a hit at my party! Everyone loved them. They were so flavorful and addictive. I will definitely be making them again.
zaliyah taylor
[email protected]My family loved this recipe! It was easy to make and the patties were crispy on the outside and moist on the inside. We served them with a dipping sauce made of soy sauce, vinegar, and sugar. Yum!