INDO-TEXAN CURRY CHILI
Steps:
- Cook ground beef and garlic in large pot until meat is browned. Drain fat. Add curry powder, coriander, cumin, and lemon peel. Stir in sweet peppers, tomato puree, undrained Rotel, broth, coconut milk, and ketchup. Bring to a boil; reduce heat. Simmer for 1 1/2 hours or until desired consistency. Serve over warm rice.
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[email protected]I can't wait to try this curry chili recipe!
Dx Milon
[email protected]This curry chili is the perfect party food. It's easy to make and everyone loves it.
Mian Bhai
[email protected]I love the unique flavor of this curry chili. It's a great change from traditional chili.
Farooq hum
[email protected]This curry chili is a great make-ahead meal. I can cook it on the weekend and then reheat it during the week.
Harmony Z
[email protected]I'm not a fan of spicy food, but this curry chili was mild enough for me to enjoy.
Myah Hernandez
[email protected]This curry chili is a great way to use up leftover chicken.
Aysha Khadiza
[email protected]I love how versatile this curry chili is. I can add whatever vegetables I have on hand.
Imad Aill
[email protected]This curry chili is the perfect way to warm up on a cold day.
Zahra Gul
[email protected]I've made this curry chili several times and it's always delicious. It's a great recipe to have on hand.
shashaank srivastava
[email protected]This curry chili is so easy to make and it's always a hit with my family.
Md Melon
[email protected]I love the addition of curry to this chili. It gives it a really unique flavor.
Sahil Should bat
[email protected]This curry chili is the perfect comfort food. It's hearty, flavorful, and satisfying.
Leaon Khan
[email protected]I'm not a huge fan of chili, but this curry chili was amazing! I loved the unique flavor.
Nirmala Nepali
[email protected]This curry chili is so flavorful and delicious. I will definitely be making it again.
Sardar Tasawar
[email protected]I love how easy this curry chili is to make. It's a great weeknight meal.
Ava Baby
[email protected]This is the best curry chili I've ever had! The spices are perfectly balanced and the chicken is so tender.
iftakhar Munna
[email protected]I made this curry chili for a party and it was a huge success! Everyone loved it and asked for the recipe.
Nontobeko Mbatha
[email protected]This curry chili was a hit with my family! The flavors of the curry and chili blended perfectly, and the chicken was cooked to perfection.