Provided by Food Network Kitchen
Time 30m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Preheat a grill to medium high. Lightly brush the grates with vegetable oil. Toss the tomatoes, cucumber, onion, ginger, 1/2 teaspoon salt and a few grinds of pepper in a medium bowl.
- Rub the top and sides of the salmon with the garam masala; season generously with salt and pepper. Brush both sides of the bread and the cut sides of the lemons with the vegetable oil. Grill the salmon until charred but still slightly pink in the center, 4 to 5 minutes per side. Grill the lemons until juicy and well charred, about 2 minutes per side. Grill the bread until toasted, about 1 minute per side.
- Squeeze 2 grilled lemon halves into the tomato-cucumber salad, add the avocado and toss. Divide among plates. Add a piece of salmon and a grilled lemon half to each plate. Cut the bread into wedges and serve with the salmon.
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md nurnabi mia
m@gmail.comI'm so glad I found this recipe. It's now my favorite way to cook salmon.
Breanna Knowles
bknowles73@yahoo.comThis is the perfect recipe for a summer cookout. The salmon is grilled to perfection and the spices give it a delicious smoky flavor.
Sangita Kadayat
kadayat-s@hotmail.frI love the bold flavors of this recipe. The salmon is so flavorful and juicy.
Sami Rahimi
samir55@aol.comThis salmon recipe is a winner. It's easy to make and always a hit with my family.
Apna Madogoll
madogoll2@gmail.comI'm not a big fan of fish, but I loved this recipe. The salmon was cooked perfectly and the spices were amazing.
abufatuma yusuf
yusuf-a@gmail.comThis recipe is a great way to impress your guests. The salmon is so flavorful and the presentation is beautiful.
Scard William
s-william85@gmail.comI love that this recipe is customizable. I can add more or less spice depending on my mood.
Pedro Ayomide
ayomide-p9@hotmail.co.ukThis is a great recipe for busy weeknights. It's quick and easy to make, and the salmon always turns out delicious.
Martha Ruwaza
r@aol.comI made this recipe for a dinner party and everyone raved about it. The salmon was cooked beautifully and the spices were perfectly balanced.
Lara Nedeljkovic
lara.n@hotmail.comI followed the recipe exactly and the salmon turned out perfectly. It was so delicious that I ate the whole thing in one sitting.
James Risch
james-r@hotmail.comThis is the best salmon recipe I've ever tried. The Indian spices give it a really unique and delicious flavor.
Ma AWA Njie
ama@yahoo.comI'm not usually a fan of salmon, but this recipe changed my mind. The spices are incredible and the fish is so moist.
Najeeb mshahi
mshahin48@gmail.comWow! This salmon is amazing. The spices are so flavorful and the fish is cooked to perfection.
Kaboter Bazi
bazi94@yahoo.comThis salmon recipe is a keeper. It's easy to make and always a hit with my family and friends.
Hickyz 3
3h54@gmail.comI love the combination of flavors in this recipe. The salmon is cooked perfectly and the spices are just right.
Nabilla Nancy
nabilla@hotmail.comThis recipe is a great way to try something new. The salmon was delicious and the spices were not overpowering. I will definitely be making this again.
Lil edit
l.e5@gmail.comThe Indian spices in this recipe really make the dish. The salmon is so flavorful and juicy. This is a great recipe for a special occasion dinner.
Ivliane Gogua
g.ivliane@aol.comThis is now my go-to salmon recipe. It's so easy to make and always turns out delicious. I love that I can customize the spice blend to my liking.
Saad Umar
saad.umar94@gmail.comI was initially hesitant to try this recipe because I'm not a big fan of Indian food. But I'm so glad I did! The salmon turned out amazing. The spices were perfectly balanced and the fish was cooked to perfection.
Honour Tavarwisa
tavarwisa@yahoo.comThis salmon recipe is an absolute winner! The Indian spices infused the fish with an incredible flavor that was both bold and delicate at the same time. The grilling method ensured that the salmon stayed moist and flaky on the inside while getting a