My mother used to make a spicy beef roast but I don't know what she put in it. So, I just tried my own way of doing it and here's the recipe!
Provided by Ranikabani
Categories Meat
Time 2h25m
Yield 10 serving(s)
Number Of Ingredients 15
Steps:
- Wash meat, cut into thick slices or into 4-6 chunks.
- Prick meat with a fork on all sides.
- Using a mortar and pestle, grind the cinnamon stick, cloves, chili flakes, and dried red chilies, and pepper corns and put into a bowl.
- To that bowl add cinnamon powder and turmeric, ginger-garlic paste.
- Then grind the green chillies in mortar and pestle or chop very finely and add it to the bowl.
- Add the vinegar, sugar and salt to the bowl and stir well.
- Dredge the meat in the spice mixture and let it sit for two hours.
- Preheat oven to 350°F.
- In an electric frying pan, heat oil and saute onions till tender.
- Add meat with spices and brown for about 7-8 minutes turning once.
- Put half of the meat, spices and onion in a roasting pan.
- Put one cup of tomatoes in over it.
- Layer the rest of the meat on top.
- Add the remaining tomatoes and 2 cups of water.
- Bake for 1 1/2 hrs to 2 hrs or until roast is very tender, stirring and turning meat a couple of times during the baking process.
Nutrition Facts : Calories 897.2, Fat 77.6, SaturatedFat 31.5, Cholesterol 165.6, Sodium 477.4, Carbohydrate 10.7, Fiber 2, Sugar 5.9, Protein 37.9
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Amber Loza
[email protected]This was a great recipe for a weeknight meal. It was easy to throw together, and the beef roast was cooked perfectly in the slow cooker. The spices gave the meat a delicious flavor.
Badass Kidz
[email protected]I'm always looking for new ways to cook beef roast, and this recipe definitely delivered. The spices were unique and flavorful, and the meat was cooked to perfection.
AK Sujon
[email protected]This recipe is a great way to use up leftover beef. I made it with some leftover pot roast, and it turned out really well. The spices really helped to enhance the flavor of the meat.
Koffi Koffi
[email protected]I'm not a huge fan of beef, but I loved this roast. The spices were so good that they made the meat taste really flavorful and juicy.
Jayden Trujillo
[email protected]This is one of my go-to recipes for a special occasion dinner. The beef roast is always a showstopper, and the spices make the whole house smell amazing.
Trina Tumeyo
[email protected]I love the way this recipe uses everyday ingredients to create such a flavorful dish. The beef roast is always a hit at potlucks and family gatherings.
Jeff Wonders
[email protected]This was my first time making beef roast, and I'm so glad I chose this recipe. It was easy to follow and the results were amazing. The beef was fall-apart tender and the spices were perfectly balanced.
Debra Manor
[email protected]I've made this roast several times now, and it's always a crowd-pleaser. The spices are so flavorful and the meat is always so juicy. I highly recommend this recipe!
Taiwo Micheal
[email protected]This is my favorite recipe for beef roast. The spices are so fragrant and the meat is always so tender. I highly recommend this recipe!
Lathitha Dlamini
[email protected]I made this recipe for a party, and it was a huge hit. The beef roast was so tender and flavorful, and the spices were perfect. I will definitely be making this again.
mdsarif howlader
[email protected]This was a great recipe for a weeknight meal. It was easy to throw together, and the beef roast was cooked perfectly in the slow cooker. The spices gave the meat a delicious flavor.
Adel
[email protected]I'm always looking for new ways to cook beef roast, and this recipe definitely delivered. The spices were unique and flavorful, and the meat was cooked to perfection.
Alvin Washington
[email protected]This recipe is a great way to use up leftover beef. I made it with some leftover pot roast, and it turned out really well. The spices really helped to enhance the flavor of the meat.
Khonano Mamathoni
[email protected]I'm not a huge fan of beef, but I loved this roast. The spices were so good that they made the meat taste really flavorful and juicy.
Roshnan Haider ag-5757
[email protected]This is one of my go-to recipes for a special occasion dinner. The beef roast is always a showstopper, and the spices make the whole house smell amazing.
Tebello Buthelezi
[email protected]I love the way this recipe uses everyday ingredients to create such a flavorful dish. The beef roast is always a hit at potlucks and family gatherings.
Shuva Gautam
[email protected]This was my first time making beef roast, and I'm so glad I chose this recipe. It was easy to follow and the results were amazing. The beef was fall-apart tender and the spices were perfectly balanced.
Monsur Ali
[email protected]I've made this roast several times now, and it's always a crowd-pleaser. The spices are so fragrant and the meat is always so juicy. I highly recommend this recipe!
Vivian Evelyn
[email protected]This Indian-spiced beef roast was a hit with my family! The meat was so tender and flavorful, and the spices were perfect. I will definitely be making this again.