INDIAN CURRIED CHICKEN THIGHS
Serve these delicious curried chicken thighs with warm naan bread and jasmine or basmati rice.
Provided by lisarocks
Categories World Cuisine Recipes Asian Indian
Time 1h
Yield 5
Number Of Ingredients 19
Steps:
- Season cubed chicken with salt and pepper and set aside.
- Preheat a large dry skillet over medium heat. Add curry powder and toast until lightly browned and fragrant, stirring constantly, 2 to 3 minutes. Add paprika, cinnamon, ginger, and turmeric and roast, stirring constantly, for 1 to 2 minutes. Stir in onion, garlic, and bay leaf. Pour in olive oil and mix to combine.
- Mix chicken, coconut milk, yogurt, tomato paste, salt, and pepper into the spices in the skillet. Stir well to combine. Mix in chickpeas, peas, and pineapple. Bring mixture to a boil, reduce heat, and simmer for 20 to 25 minutes. Remove bay leaf and stir in lemon juice and cayenne pepper. Simmer for 5 more minutes. Taste and adjust the seasoning to your liking.
Nutrition Facts : Calories 602.8 calories, Carbohydrate 40.6 g, Cholesterol 66.2 mg, Fat 39.1 g, Fiber 9.9 g, Protein 27.5 g, SaturatedFat 20.2 g, Sodium 475.7 mg, Sugar 6.2 g
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Sofia Niazi
[email protected]This is a great recipe for a party. It's easy to make and it's always a hit.
M24 AKM
[email protected]I've made this dish several times and it's always a hit. The chicken is always tender and the sauce is flavorful without being too spicy.
Nigatu Habtamu
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and the chicken is always tender and juicy.
Laxmi Yadav
[email protected]I'm not a big fan of Indian food, but this dish was surprisingly good. The chicken was tender and the sauce was flavorful and creamy.
Inoka Madushanthi
[email protected]This is a great recipe for a party. It's easy to make and it's always a hit.
Qamar Shah
[email protected]I've made this dish several times and it's always a hit. The chicken is always tender and the sauce is flavorful without being too spicy.
ArEfin Sunny
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and the chicken is always tender and juicy.
Saeed HH
[email protected]I'm not a big fan of curry, but this dish was surprisingly good. The chicken was tender and the sauce was flavorful and creamy.
okello rhymes
[email protected]This is a great recipe for a party. It's easy to make and it's always a hit.
Zahid Marri
[email protected]I made this dish for my family and they loved it! The chicken was so tender and the sauce was delicious.
Sahar Kasiri
[email protected]This recipe is a great way to use up leftover chicken. The sauce is so flavorful and the chicken is always tender.
all natural beauty store all natural beauty store
[email protected]I've made this dish several times and it's always a hit. The chicken is always tender and juicy and the sauce is flavorful and creamy.
Kasolo Henry
[email protected]This is my go-to recipe for Indian curry. It's always a crowd-pleaser.
Carol Troutman
[email protected]I'm not a big fan of Indian food, but I thought I'd give this recipe a try. I was pleasantly surprised! The chicken was delicious and the sauce was flavorful without being too spicy.
Awais Raza Jolaha
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the chicken is always tender and juicy.
Shaheri Bhai
[email protected]I love this recipe! It's so flavorful and easy to make. I've made it several times and it's always a hit.
Xtylish Boy
[email protected]This dish was easy to make and turned out delicious. I will definitely be making it again.
Joe Hallen
[email protected]This is the best Indian curry I've ever had. The spices are perfectly balanced and the chicken is cooked to perfection.
Mountainers
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the chicken and the sauce.
FORTRYTE FORTRYTE
[email protected]This dish is a keeper! The chicken was incredibly tender and flavorful and the sauce was rich and creamy. I served it over basmati rice and it was a perfect meal.