INDIAN CORN PUDDING

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Indian Corn Pudding image

Perfect for Thanksgiving, especially if you root more for the Indians than you do for the Pilgrims ;-)

Provided by Mirj2338

Categories     Corn

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 9

2 large eggs, beaten,or 1/2 cup egg substitute
2 tablespoons finely chopped onions
2 tablespoons finely chopped red bell peppers or 2 tablespoons finely chopped green bell peppers
1/2 teaspoon salt
1/4 teaspoon ground mace
1/8 teaspoon white pepper
1 tablespoon margarine
1 1/2 cups skim milk
2 cups fresh corn kernels or 1 (15 ounce) can whole kernel corn, drained

Steps:

  • Preheat oven to 325°F.
  • Prepare a 1-1/2-quart casserole with nonstick pan spray.
  • Combine the eggs, onion, bell pepper, salt, mace and white pepper in a medium bowl.
  • Melt margarine in a large nonstick saucepan; stir in the milk and heat for 5 minutes.
  • Add the egg mixture and corn; stir to mix well.
  • Pour the mixture into the prepared casserole.
  • Bake for 1 hour or until set.

Ahasan Ahad
ahasan-ahad63@yahoo.com

This corn pudding was a bit too bland for my taste. I think I would add some more salt and pepper next time.


Gautam Sapkota
gautam-s@hotmail.co.uk

This corn pudding is so easy to make and it's always a crowd-pleaser. I love that I can customize it with different toppings, like chopped bacon or crumbled sausage.


Roberto channel
c_r@gmail.com

I'm not a big fan of corn pudding, but I thought this recipe was pretty good. It was creamy and flavorful, and I liked the addition of the cheese.


Manny Pizzle
manny-p@gmail.com

This corn pudding is the perfect side dish for any summer cookout. It's light, fluffy, and packed with flavor.


C S
c.s12@gmail.com

I made this corn pudding for a brunch party and it was a huge hit. Everyone loved the unique flavor.


Prince Pooranjeet786
ppooranjeet786@yahoo.com

This corn pudding was a little too spicy for my taste. I think I would use less chili powder next time.


Sonia Parris
s@yahoo.com

I've made this corn pudding several times now and it's always a success. It's a great dish to bring to potlucks or parties.


Riaz Hussain Mangi
riaz.h41@gmail.com

This corn pudding is the perfect comfort food. It's warm, creamy, and cheesy. I love it!


Esther Dera
dera-e99@gmail.com

I made this corn pudding for my family and they loved it! It was a great way to use up some leftover corn.


shadrach blessing
s@hotmail.com

This corn pudding was a little too dry for my taste. I think I would add some more milk or cream next time.


Mary Zellhofer
z.m@gmail.com

I've tried several different corn pudding recipes and this one is by far the best. It's the perfect combination of creamy and sweet.


Emanuel Mohe
mohe_e@gmail.com

This corn pudding is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.


Solomon Atta Baffour
b-s@yahoo.com

I made this corn pudding for a dinner party and it was a huge hit. Everyone raved about how delicious it was.


Buddhi Pariyar
buddhip77@aol.com

I followed the recipe exactly and my corn pudding turned out perfectly. It was creamy, flavorful, and had a nice crust on top. I will definitely be making this again.


Rosemarie Pettignano
pettignano.rosemarie27@gmail.com

This corn pudding was a little bland for my taste. I think I would add some more spices next time.


MMuhammad Hamza Khalid
k_m@hotmail.co.uk

I've made this corn pudding several times now and it's always a hit. It's a great side dish for any occasion.


Karen Sarsfield
s47@gmail.com

This is the best corn pudding recipe I've ever tried! It's so creamy and flavorful. I highly recommend it.


Mahesh Goda
mahesh.g@yahoo.com

I made this corn pudding for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.


Rb Saha
s_r83@hotmail.co.uk

This corn pudding was absolutely delicious! The flavors of the corn, cheese, and spices were perfectly balanced. It was also very easy to make, and it was a hit with my family.


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