Number Of Ingredients 9
Steps:
- Place a skillet over medium heat and add the oil. When it is hot, add the garlic and ginger and cook for 2 minutes. Add the coriander, fenugreek, paprika, salt and pepper and cook for 30 seconds. Add the Brussels sprouts and 1/2 cup water and cover with a tight-fitting lid. Let steam until the sprouts are bright green and tender-crisp, 6 to 8 minutes.
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Dr Vai
[email protected]Overall, I really enjoyed this recipe. The Brussels sprouts were delicious and the spices were perfectly balanced.
Lynn Perez
[email protected]This recipe is a great way to sneak some extra vegetables into your diet.
Janardan Yadav
[email protected]I love that this recipe is so versatile. I can add different spices or vegetables to change up the flavor.
RaselReza Roni
[email protected]I've made this recipe several times and it's always a hit.
fahmeda petersen
[email protected]This recipe is a great way to use up leftover Brussels sprouts.
Shazmeena Mustafa
[email protected]I would definitely recommend this recipe to anyone who loves Brussels sprouts.
Kankuze Nickolus
[email protected]This recipe is a bit time-consuming, but it's worth it. The Brussels sprouts are so flavorful and delicious.
iftekhar nomun
[email protected]I'm not a huge fan of Brussels sprouts, but I really enjoyed this recipe. The spices really bring out the flavor of the sprouts.
April Alton
[email protected]This recipe is a great way to get kids to eat their vegetables.
momo shehab
[email protected]I love the combination of flavors in this recipe. The sweetness of the honey and the spiciness of the chili powder complement each other perfectly.
Tahira Nur
[email protected]These Brussels sprouts are the perfect side dish for a holiday meal.
TBHx ReSsaM
[email protected]I'm always looking for new ways to cook Brussels sprouts. This recipe is a great addition to my repertoire.
Binod Achhami
[email protected]I love that this recipe uses simple, everyday ingredients. It's a great way to make a healthy and delicious side dish.
Faiz Bangash
[email protected]This recipe is easy to follow and the results are amazing. The Brussels sprouts are perfectly roasted and the spices give them a wonderful flavor.
Kolby Cameron
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it.
Amaechi Marypeace (Chinenye)
[email protected]This recipe is a keeper! I'll definitely be making it again.
Hafiz Molla
[email protected]I've never been a big fan of Brussels sprouts, but this recipe changed my mind. They were so flavorful and crispy.
The Quiet Gamer
[email protected]These Brussels sprouts were delicious! The flavors were perfect and the sprouts were cooked perfectly.
Aneesa Sohail Aneesa Sohail
[email protected]Loved this recipe! It's a great way to use up Brussels sprouts.